Steps:
- 1. Combine all the ingredients in a food processor and pulse until the olives are finely chopped. 2. Serve with baked whole-wheat pita chips or thinly sliced and toasted whole-wheat bread.
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Keshab Xettri
[email protected]This is a great recipe for a healthy and flavorful snack. I love that it's made with all-natural ingredients.
Shoil Shoil
[email protected]I'm not a fan of olives, but I actually really enjoyed this tapenade. It's very flavorful and has a great texture.
Zahida Safdar
[email protected]This is my new go-to tapenade recipe. It's so simple to make and always a hit with my friends and family.
Deanna Carvana
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal or a casual party.
Akmal AkmalAkmal
[email protected]This is a great recipe for a quick and easy snack or appetizer. The tapenade is packed with flavor and can be used in a variety of ways.
Timothy Ijai
[email protected]I've never been a big fan of tapenade, but this recipe changed my mind. It's so flavorful and delicious.
Wasim Mohamed
[email protected]This tapenade is the perfect appetizer for any party or gathering. It's easy to make and always a crowd-pleaser.
Jerry Lyons
[email protected]I love that this recipe uses a variety of olives. It gives the tapenade a really complex flavor.
Sal Doo
[email protected]This tapenade is so versatile. I've used it as a dip, a sandwich spread, and a pasta sauce. It's always delicious.
Allison Hernandez
[email protected]I made this tapenade for a party last weekend, and it was a huge hit. Everyone loved it!
Safiyo Abshir
[email protected]This is the best tapenade I've ever had. It's so easy to make, and the results are incredible.
Destiny Harris
[email protected]I love the combination of olives, capers, and anchovies in this tapenade. It's salty, briny, and packed with flavor. The lemon zest and fresh herbs add a nice brightness to the dish.
Sp Shujon 527715
[email protected]This recipe is a keeper! I've made it several times already, and it's always a crowd-pleaser.
Nabin Bhusal
[email protected]This tapenade is a total winner! It's incredibly flavorful and versatile. I served it as an appetizer with crackers and veggies, and it was a huge hit. I also used it as a sandwich spread, and it was equally delicious.