SAVORY MONKEY BREAD

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SAVORY MONKEY BREAD image

NOW HEAR THIS...THESE DELICIOUS PULLAWAYS R NOT ....I REPEAT NOT A DIET FOOD.....I MAKE THESE BABIES ALL THE TIME FOR A QUICK MUNCH...ALWAYS ENJOYD :)

Provided by Lora DiGs

Categories     Cheese Appetizers

Time 25m

Number Of Ingredients 7

2 tube(s) refigerated biscuits...tube of 8
4 slice bacon, cooked n crumbled...reserve bacon grease
1 c monterey jack cheese, cut into cubes
1/2 c cheddar cheese, shredd
1/2 c parmesan cheese
1 tsp garlic powder
1/2 tsp italian seasoning

Steps:

  • 1. IN EACH FLATTEND BISCUIT PLACE 3-4 (OR MORE) CUBES OF MONT JACK CHEESE N FOLD OVER N PINCH TO SEAL.
  • 2. IN RESERVD BACON GREASE (MMMMM) DIP SEALD BISCUIT ON BOTH SIDES.
  • 3. MIX ITALIAN SEASONN, GARLIC POWDER N PARM CHEESE IN SMALL BOWL. NOW PRESS SEALD BISCUIT ON BOTH SIDES
  • 4. PLACE SEASND BISCUITS IN A CAKE PAN OR PIE PLATE N SPRINKLE ON CHEDDAR N CRUMBLED BACON.
  • 5. BAKE ON 350 FOR 10-12 MINUTES....ENJOY :)

Irvin Louis
louis_irvin98@yahoo.com

This recipe seems like it would be a lot of work. I'm not sure if it's worth the effort.


Vevakan 783
vevakan.783@gmail.com

I'm not sure about the combination of flavors in this recipe. It sounds a bit too cheesy for my taste.


Grace Clews
grace-clews6@yahoo.com

I'm not a big fan of monkey bread, but this recipe might change my mind.


Nic Holliday
holliday.n@gmail.com

The addition of the cheese and herbs really takes this dish to the next level.


Anyim Marvelous
ma8@yahoo.com

I love the idea of using biscuits to make monkey bread. It's such a clever twist on a classic recipe.


Binta Jaiteh
bintaj20@yahoo.com

This recipe is so creative and unique. I've never seen anything like it before.


M Sajad
sajad@hotmail.com

I'm definitely going to make this for my next party.


Cindy Watson
cindy24@gmail.com

I can't wait to try this recipe!


Ekram Jamal
ekram-jamal@yahoo.com

This dish looks incredible!


Rushell Allen
r_allen70@yahoo.com

Yum!


JUVAER GAMING
g-juvaer@yahoo.com

This recipe is a keeper! It's going to be a regular in my dinner rotation.


Kgotlello Vlermuis
v.kgotlello10@gmail.com

This dish is so versatile! I've made it with different types of cheese and bread, and it's always delicious.


Douglas Colburn
d_c@gmail.com

I've made this recipe several times now and it's always a crowd-pleaser. It's a great appetizer or main course.


Shelly Winfree
winfree-s@aol.com

This recipe was super easy to follow, even for a beginner cook like me. The monkey bread turned out perfectly and was a hit at my party.


Maniq Auvajuk
auvajukmaniq@hotmail.co.uk

My kids went crazy for this dish! They loved pulling the cheesy bread balls apart and dipping them in the marinara sauce.


The Big Shark ATB
atbt6@gmail.com

This savory monkey bread was a huge success for our family dinner! We loved the combination of flavors and textures.


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