SAVORY MACADAMIA NUTS
This recipe is from "8 Grams or Less Low-Carb Recipes", a cookbook I got in the cookbook swap this year. These are good as a snack or on top of salads. Posted for ZWT5!
Provided by breezermom
Categories Fruit
Time 25m
Yield 2 cups, 10-15 serving(s)
Number Of Ingredients 7
Steps:
- Line a 13x9x2 inch baking pan with foil; lightly coat the foil with cooking spray. Set pan aside. In a small bowl stir together Worcestershire sauce, oil, Italian seasoning, salt and cayenne pepper; set aside.
- Spread nuts in prepared pan. Drizzle with seasoning mixture; toss gently to coat.
- Bake in a 350 degree oven about 15 minutes or until nuts are toasted, stirring occasionally. Lift foil with nuts from pan. Let cool for 30 minutes. Store nuts in an airtight container at room temperature for up to 2 weeks or freeze for up to 2 months.
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itxshahzaib 36
[email protected]I love how easy this recipe is. I can make a batch of macadamia nuts in just a few minutes.
Adil Kayani
[email protected]These macadamia nuts are a great way to satisfy your sweet and salty cravings. They're also a good source of healthy fats.
Eriona Xhavara
[email protected]I've made this recipe several times and it's always a hit. The macadamia nuts are so flavorful and addictive.
Louissa Miracle
[email protected]These macadamia nuts are the perfect salty and crunchy snack. I love to eat them on their own or add them to salads and yogurt.
Ahmad Goraya
[email protected]I love this recipe! The macadamia nuts are so flavorful and crunchy. I've made them several times and they're always a hit.
Dee Addae
[email protected]These macadamia nuts are a great snack or addition to a salad. They're also a great way to add some healthy fats to your diet.
Ash Anderson
[email protected]I was a bit skeptical about this recipe, but I'm so glad I gave it a try. The macadamia nuts were so easy to make and they tasted amazing. I'll definitely be making these again.
Sabuz official90s
[email protected]I followed the recipe exactly and the macadamia nuts came out delicious. I will definitely be making these again.
Krish Shah
[email protected]I'm so glad I tried this recipe. The macadamia nuts turned out perfectly and were a huge hit at my party.
DI Khan
[email protected]These macadamia nuts are amazing! They're so flavorful and crunchy, and they make the perfect snack or addition to a trail mix.