I always get rave reviews when I make these enchiladas of halibut, green onions, fresh cilantro, sour cream, and Cheddar cheese."
Provided by jalexandropoulos
Categories One Dish Meal
Time 1h10m
Yield 1 9x13 pan, 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Season the halibut with garlic powder, salt, and pepper; cook in microwave until slightly cooked, about 2 minutes.
- Mix together the green onion, bell pepper, cilantro, sour cream, mayonnaise and 1 cup Cheddar cheese in a bowl.
- Gently fold the halibut into the mixture.
- Prepare a 9x13 baking dish with cooking spray.
- Pour 1/2 of a can of enchilada sauce into the bottom of the baking dish.
- Pour 1 can of enchilada sauce into a bowl. Dip the tortillas, one at a time, into the sauce to lightly coat.
- Spoon the halibut in equal portions into the center of each tortilla.
- Make the enchiladas by tightly rolling the tortillas and place seam-side down in the baking dish.
- Pour the remaining enchilada sauce over top of the enchiladas.
- Sprinkle with 1 cup Cheddar cheese.
- Cover the dish with aluminum foil.
- Bake in preheated oven for 45 minutes.
- Top with avocado slices to serve.
Nutrition Facts : Calories 484.1, Fat 25.9, SaturatedFat 9.9, Cholesterol 94.7, Sodium 1128.2, Carbohydrate 30, Fiber 6.2, Sugar 7.5, Protein 33.6
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Fawad Ullah
[email protected]These enchiladas were delicious! The halibut was cooked perfectly and the sauce was flavorful and not too spicy. I will definitely be making these again.
Nancy Pratt
[email protected]I made these enchiladas for a party and they were a huge hit! Everyone loved them and I got several requests for the recipe. I will definitely be making these again.
Antonio Davis
[email protected]These enchiladas were amazing! The halibut was cooked to perfection and the sauce was flavorful and well-balanced. I will definitely be making these again and again.
Jeff Macdonald
[email protected]I'm not a big fan of fish, but I really enjoyed these enchiladas. The halibut was cooked perfectly and the sauce was flavorful and not fishy at all. I would definitely recommend these to anyone looking for a delicious and easy fish dish.
Md Dipo
[email protected]These enchiladas were a hit with my family! Everyone loved the combination of flavors and the halibut was cooked to perfection. I will definitely be making these again.
Warismakhdoom Warismakhdoom
[email protected]I'm so glad I tried these enchiladas! They were easy to make and turned out great. The halibut was moist and flaky, and the sauce was flavorful and not too spicy. I will definitely be making these again.
Nana Obeng
[email protected]These enchiladas were delicious! The halibut was cooked perfectly and the sauce was flavorful and not too spicy. I will definitely be making these again.
Kamlesh Yadav
[email protected]I made these enchiladas for a party and they were a huge hit! Everyone loved them and I got several requests for the recipe. I will definitely be making these again.
Billy Amani MUTAMBALA
[email protected]These enchiladas were amazing! The halibut was cooked to perfection and the sauce was flavorful and well-balanced. I will definitely be making these again and again.
David Lovett
[email protected]I'm not a big fan of fish, but I really enjoyed these enchiladas. The halibut was cooked perfectly and the sauce was flavorful and not fishy at all. I would definitely recommend these to anyone looking for a delicious and easy fish dish.
SK Editz
[email protected]These enchiladas were a hit with my family! Everyone loved the combination of flavors and the halibut was cooked to perfection. I will definitely be making these again.
MD Billal Gd
[email protected]I'm so glad I tried these enchiladas! They were easy to make and turned out great. The halibut was moist and flaky, and the sauce was flavorful and not too spicy. I will definitely be making these again.
joshua hart
[email protected]These enchiladas were delicious! The halibut was cooked perfectly and the sauce was flavorful and not too spicy. I will definitely be making these again.
psychology today
[email protected]I made these enchiladas for a party and they were a huge hit! Everyone loved them and I got several requests for the recipe. I will definitely be making these again.
mdshahriar abid
[email protected]These enchiladas were amazing! The halibut was cooked to perfection and the sauce was flavorful and well-balanced. I will definitely be making these again and again.
Safdar Rehman
[email protected]I'm not a big fan of fish, but I really enjoyed these enchiladas. The halibut was cooked perfectly and the sauce was flavorful and not fishy at all. I would definitely recommend these to anyone looking for a delicious and easy fish dish.
Mungun Zul
[email protected]These enchiladas were easy to make and turned out great! The halibut was moist and flaky, and the sauce was flavorful and not too spicy. I will definitely be making these again.
James Zelenke
[email protected]I made these enchiladas last night and they were a hit with my family! Everyone loved the combination of flavors and the halibut was cooked to perfection.
Tanvir Mia chapali
[email protected]These enchiladas were absolutely delicious! The halibut was cooked perfectly and the sauce was flavorful and well-balanced. I will definitely be making these again.