SAVORY GLAZED PEARL ONIONS
I made these onions on a whim one Christmas when we craved a vegetable dish other than Brussels sprouts. I'm so glad I did. -Erika Szymanski, Pullman, Washington
Provided by Taste of Home
Time 45m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, heat oil over medium heat. Add onions; cook and stir for 9-11 minutes or until lightly browned. Stir in the remaining ingredients; bring to a boil. Reduce heat; simmer, covered, for 20-25 minutes or until onions are tender., Uncover; simmer for 8-10 minutes or until onions are glazed, stirring occasionally. Serve warm or at room temperature.
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Kandy Serrano
[email protected]These onions are a great way to add some extra flavor to your meals. I love them on top of grilled chicken or fish.
Favour James
[email protected]I've made these onions several times and they're always a hit. They're so easy to make and everyone loves them.
Rafique Abbasi
[email protected]These onions are a great side dish for any occasion. They're perfect for weeknight dinners or special occasions.
Cheryl Czerwinski
[email protected]I love the combination of flavors in this recipe. The sweetness of the onions pairs perfectly with the savory glaze.
Kanima Hector
[email protected]These onions are a great way to use up leftover pearl onions. I always have a few extra after making a recipe that calls for them.
Nixon Chirume
[email protected]I've tried a few different recipes for glazed pearl onions, but this one is definitely my favorite.
Loka Nath Acharya
[email protected]These onions are a great make-ahead side dish. You can make them a day or two ahead of time and they'll still be delicious.
alison morford
[email protected]I love the way these onions look on a plate. They're so elegant and festive.
Yosaf qureshe
[email protected]These onions are a great way to get your kids to eat their vegetables. My kids love them!
Rigers Xhejo
[email protected]I've never made glazed pearl onions before, but this recipe made it so easy. They turned out perfectly.
Lucas Roucoulet
[email protected]These onions are a great way to add some extra flavor to your meals. I love them on top of grilled chicken or fish.
carl greer
[email protected]I'm not usually a fan of onions, but these glazed pearl onions are amazing. They're so sweet and tender.
Luleka Zeppe
[email protected]These onions are so versatile. I've used them as a side dish, an appetizer, and even in salads.
Adrianna Maxfield
[email protected]I love the simplicity of this recipe. It's just a few ingredients but the result is so flavorful.
Julie Anderson
[email protected]These glazed pearl onions are the perfect addition to any holiday meal. They're elegant and delicious.
Soyemi Azeezat
[email protected]I made these onions for a potluck and they were a huge success. Everyone raved about them.
Muhammad Usman Safi
[email protected]This is a great recipe for a quick and easy side dish. I love the combination of sweet and savory flavors.
Owere Rosemary
[email protected]I've made this recipe several times and it always turns out perfect. The onions are always tender and flavorful.
Maitri Maitri
[email protected]These pearl onions were a hit at my dinner party! They were so easy to make and everyone loved them.