SAVORY FOCACCIA SANDWICHES
Have deli sandwiches at home! It's easy.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h40m
Yield 6
Number Of Ingredients 11
Steps:
- In small bowl, cover tomatoes with boiling water. Let stand 30 minutes; drain. Chop tomatoes. In small bowl, mix all remaining spread ingredients; stir in tomatoes. Cover and refrigerate 1 hour.
- Cut focaccia horizontally in half. Spread tomato spread over cut sides of focaccia. Layer roast beef, cheese and tomato slices on bottom half; top with onion rings and basil. Add top half of focaccia. Cut into 6 wedges.
Nutrition Facts : Calories 755, Carbohydrate 50 g, Cholesterol 140 mg, Fiber 2 g, Protein 47 g, SaturatedFat 20 g, ServingSize 1 Serving, Sodium 1240 mg
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Muhammad Shaban
[email protected]I can't wait to make these sandwiches again.
Chinaza Amadi
[email protected]I highly recommend this recipe.
Eddie Barrientos
[email protected]These sandwiches are amazing!
Elmedin Zymeri Elmedin Zymeri
[email protected]I'm so glad I found this recipe.
KEVEN_ CALANGUINHO
[email protected]This recipe is a great way to use up leftovers.
George Ioramo
[email protected]These sandwiches are perfect for a party.
Neshit Mondol
[email protected]I love that this recipe is so versatile.
Md saddam Khan
[email protected]These sandwiches were a hit with my family.
Sabel Ahmed
[email protected]I'll definitely be making this again.
Charles Khumalo
[email protected]Delicious!
Raymond Bonde
[email protected]This recipe is a keeper! The focaccia bread is amazing and the sandwiches are so easy to make.
Adikpe Hannah
[email protected]These sandwiches are so flavorful and satisfying. I especially love the combination of the salty prosciutto and the creamy avocado.
Ayishsa Usman
[email protected]I love the versatility of this recipe. You can use any type of toppings you like, so it's a great way to use up leftovers.
bijaya prasad
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner. They're also great for picnics or potlucks.
Kanta Rani
[email protected]This was my first time making focaccia bread and it turned out great! The sandwiches were delicious and I will definitely be making them again.
Wolfgang Properties
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The focaccia bread is so soft and fluffy, and the toppings are always fresh and delicious.
sabrina jendoubi
[email protected]These focaccia sandwiches were a hit at my last party! Everyone loved the flavorful bread and the combination of toppings.