SAVORY FARRO CAKE
Steps:
- 1. Preheat oven to 325°F. Butter 8-inch baking dish or springform pan with 2 tablespoons softened butter. To make Pie Crust: 2. Combine flour and salt in bowl. Cut in butter and work into flour. Add egg and mix dough until it just holds together. Press dough into springform pan, bottom crust first, then sides. To make Filling: 3. Combine farro, cheeses, eggs, nutmeg, parsley, marjoram, salt and pepper. Spoon mixture into prepared pan. 4. Bake for 40 minutes or until set. Cool to lukewarm, cut into wedges and serve.
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Nadun Bandara
[email protected]I made this farro cake for a brunch party and it was a hit! Everyone loved it. I especially loved the combination of the farro and the cheese.
Sagor Barman
[email protected]This farro cake was a bit dry for my taste. I think I would add more liquid next time. Otherwise, the flavor was good.
Gjjtft Gguu
[email protected]I've made this farro cake several times now and it's always a hit. It's easy to make and can be tailored to your own taste preferences. I highly recommend it!
Abubakar Official 786
[email protected]This farro cake was delicious! I made it for my family and they all loved it. I will definitely be making this again.
Phakamisa Figlan
[email protected]I made this farro cake for a brunch party and it was a hit! Everyone loved it. I especially loved the combination of the farro and the cheese.
Utickz Isaack
[email protected]This farro cake was a bit dry for my taste. I think I would add more liquid next time. Otherwise, the flavor was good.
Syed Kamrul Islam
[email protected]I loved this farro cake! It was so flavorful and moist. I especially loved the crispy edges. I will definitely be making this again.
Beatriz Gomes
[email protected]This was my first time making farro cake and it turned out great! The instructions were easy to follow and the cake was cooked perfectly. I will definitely be making this again.
Kevin Kentish
[email protected]I've made this farro cake several times now and it's always a hit. It's easy to make and can be tailored to your own taste preferences. I highly recommend it!
Toby Mitchell
[email protected]This farro cake was delicious! I made it for my family and they all loved it. I will definitely be making this again.
Shorifull Islam
[email protected]I made this farro cake for a brunch party and it was a hit! Everyone loved it. I especially loved the combination of the farro and the cheese.
Norkaylen Jackson
[email protected]This farro cake was a bit dry for my taste. I think I would add more liquid next time. Otherwise, the flavor was good.
Kipkorir Emmanuel
[email protected]I loved this farro cake! It was so flavorful and moist. I especially loved the crispy edges. I will definitely be making this again.
Parshotam Kumar
[email protected]This was my first time making farro cake and it turned out great! The instructions were easy to follow and the cake was cooked perfectly. I will definitely be making this again.
Ali Asghar umrani
[email protected]I've made this farro cake several times now and it's always a crowd-pleaser. It's easy to make and can be tailored to your own taste preferences. I highly recommend it!
Moh3enfhp0 Fhp0
[email protected]This farro cake was delicious! I made it for a potluck and it was a hit. The flavors were well-balanced and the texture was perfect. I will definitely be making this again.