SAVORY DROP BISCUITS
The addition of cheese and green chilies makes these mouthwatering biscuits wonderfully moist. They're a fabulous accompaniment to soup and stew.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 20m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a medium bowl, combine the first six ingredients; mix well. Stir in milk just until moistened. Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 450° for 10 - 12 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 74 calories, Fat 3g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 209mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Asrar Anjum
[email protected]Overall, I was disappointed with this recipe.
Shane Honore
[email protected]I followed the recipe exactly, but my drop biscuits didn't turn out as fluffy as I expected.
holly jones
[email protected]These drop biscuits were a little too dry for my taste.
Shani Jan
[email protected]I'm not a huge fan of drop biscuits, but these were actually really good.
Adit Thakur
[email protected]These drop biscuits are a great way to use up leftover cheese.
Boitumelo Malau
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy drop biscuit recipe.
maciek placiek
[email protected]The flavor of these drop biscuits is amazing! They're so cheesy and flavorful.
Abdulai A Kabir
[email protected]I was really impressed with how easy it was to make these drop biscuits. They were so quick and easy to mix together.
Fatima Mohamed Muhammad
[email protected]These biscuits are so versatile. I've used them to make sandwiches, sliders, and even croutons.
Talia WinterDancer
[email protected]I've made these drop biscuits several times now, and they always turn out perfectly.
sophie lemay
[email protected]These drop biscuits are the perfect addition to any meal. They're great for breakfast, lunch, or dinner.
DevilgamesOG
[email protected]I love that this recipe uses simple, everyday ingredients that I always have on hand.
joseph myers
[email protected]These biscuits are so quick and easy to make, and they're always a crowd-pleaser.
Fleurtv_
[email protected]I've tried many drop biscuit recipes, but this one is by far the best. The biscuits are light and airy, with a crispy exterior and a soft, tender interior.
Randy Hood
[email protected]These drop biscuits were a hit with my family! They were so easy to make and turned out perfectly fluffy and golden brown.