We have only been eating these for about five years now and I forget about them until looking for some other recipe. They are rich and very good for a quick luncheon with the girls.
Provided by Jean Romero
Categories Other Breads
Time 50m
Number Of Ingredients 11
Steps:
- 1. Heat oven to 350°F. In medium bowl, mix cream cheese and 1 tablespoon softened butter; beat until smooth. Add chicken, chives, salt, pepper, milk and pecans; mix well.
- 2. Separate or cut dough into 4 rectangles. If using crescent dough, firmly press perforations to seal. Spoon 1/2 cup chicken mixture onto center of each rectangle. Pull 4 corners of dough to center of chicken mixture; twist firmly. Pinch edges to seal.
- 3. Place on ungreased cookie sheet. Brush tops of sandwiches with 1 tablespoon melted butter; sprinkle with crushed croutons. Bake 25 to 30 minutes or until golden brown.
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Jennifer Matthew
[email protected]These are delicious! I will definitely be making them again.
Basar Abul
[email protected]I'm always looking for new recipes for chicken and this one is a keeper. It's easy to make and the chicken is so tender and juicy.
LaPortia Gumede
[email protected]These are a great way to get your kids to eat their vegetables.
Mughal Umar
[email protected]I made these for my friends and they all loved them. They're perfect for a party appetizer.
E4JM
[email protected]These are so delicious. I could eat them every day.
4Brothers & CO
[email protected]I've made these several times and they're always a hit.
Ghali Adams
[email protected]These are a great way to use up leftover chicken.
Princess Crawford
[email protected]I'm not a great cook, but even I could make these. They were so easy to follow.
Mack Reneé Staley
[email protected]These are perfect for a quick and easy weeknight meal.
Meme crux
[email protected]I made these for dinner last night and they were a hit! My husband and I both loved them.
Manish Sony
[email protected]My kids loved these! They were gone in minutes.
Malen Witbooi
[email protected]These were so easy to make and they turned out great! I will definitely be making them again.
John Burns
[email protected]I'm not a big fan of chicken, but these squares were really good. The crescent dough was flaky and the chicken was tender and juicy.
Ibrahim Isyaku muhammad
[email protected]I made these for a party and they were a huge success! Everyone loved them.
Manohar Yadav
[email protected]These chicken squares were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.