SAVORY CRESCENT CHICKEN SQUARES

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Savory Crescent Chicken Squares image

These are very good. You can also make them smaller using the "triangle" instead of the "square" and have as an appetizer instead of the main course.

Provided by Lali8752

Categories     Chicken

Time 30m

Yield 4-8 serving(s)

Number Of Ingredients 9

1 (3 ounce) package cream cheese, softened
3 tablespoons butter, melted
2 cups cooked cubed boneless chicken or 2 (5 ounce) cans boneless chicken
1/4 teaspoon salt and pepper, to taste
2 tablespoons milk
1 tablespoon chopped onion
1/4 cup chopped olive (optional)
1 (8 ounce) can refrigerated crescent dinner rolls
3/4 cup crushed crouton

Steps:

  • Blend cream cheese with 2 Tbsp butter until smooth.
  • Add next five ingredients and mix well.
  • Spoon 1/2 C meat mixture onto 2"triangles" of dough.
  • (don't separate, so you actually have a "square") Pull 4 corners to the top, center of mixture and twist slightly and seal edges by pinching.
  • Brush tops with remaining butter and sprinkle with croutons Bake on ungreased cookie sheet for 20-25 minutes in a 350* oven until golden brown.

Shree ram Yadav
shree-r@yahoo.com

I followed the recipe exactly and they turned out great!


Md Shakil islam
md-s89@gmail.com

These were a little bland for my taste.


Taran Singh
s-t86@yahoo.com

I made these for a party and they were a big hit! Everyone loved them.


Sajahan Somrat
ss@hotmail.co.uk

These were really good! I used a rotisserie chicken and it made the dish even easier to make.


Ssnij Pangyani
p@gmail.com

I've made these several times and they're always a hit. They're a great appetizer or main course.


Mell Pietersen
mell@yahoo.com

These were a little too greasy for my taste.


Rizwan Channa
channa@hotmail.com

I made these for my kids and they loved them. They're a great way to get them to eat their vegetables.


Oscar Alvarado
alvarado_o@gmail.com

These were easy to make and they tasted great. I will definitely be making them again.


Rene Garza
garza.r62@hotmail.com

I followed the recipe exactly and they turned out great!


Dwhite Vivo
vivo_d@gmail.com

These were a little bland for my taste.


Amy Vogel
a.v11@hotmail.fr

I made these for a party and they were a big hit! Everyone loved them.


Apdala Ahmet ali
apdala.a9@yahoo.com

These were really good! I used a rotisserie chicken and it made the dish even easier to make.


Bakrim Abderrahman
bakrima6@gmail.com

I've made these several times now and they're always a crowd-pleaser. They're easy to make and they're always delicious.


rajkumar alamin (Rajkumar alamin)
a.r@gmail.com

These were a hit with my family! I made them for dinner last night and they were gone in minutes. The chicken was moist and flavorful, and the crescent roll dough was flaky and buttery. I will definitely be making these again.


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