SAVORY CRANBERRY BEEF STEW
Stew is one of my family's favorite dishes. Everyone is surprised that there's cranberry juice in this recipe - it really gives it a unique flavor.
Provided by Taste of Home
Categories Dinner
Time 3h25m
Yield 10 servings.
Number Of Ingredients 16
Steps:
- In a small bowl, combine flour and salt if desired. Place half of the four mixture in large resealable plastic bag. Add beef, a few pieces at a time, and shake to coat. Reserve remaining flour mixture; set aside. , Place beef in a Dutch oven. Add bacon if desired. Bake, uncovered, at 400° for 30 minutes., Add onions, 1-1/2 cups cranberry juice, broth and seasonings. Cover and bake at 350° for 1 hour. , Add carrots and potatoes; bake 1 hour longer or until meat and vegetables are tender. , Combine reserved flour mixture and remaining cranberry juice until smooth; stir into stew. Cover and bake 30 minutes longer. Remove bay leaf. Add peas; return to the oven for 5 minutes or until heated through.
Nutrition Facts : Calories 321 calories, Fat 7g fat (0 saturated fat), Cholesterol 56mg cholesterol, Sodium 231mg sodium, Carbohydrate 42g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kilo Walton
[email protected]Can't wait to try this recipe! I'm a big fan of cranberries, and I love the idea of adding them to beef stew. Thanks for sharing!
Rummy Tryese
[email protected]I love the idea of adding cranberries to beef stew, but I think the recipe needs some adjustments. The cranberries were a bit too overpowering for me, and the stew was a bit too thick. I'll try it again with some modifications.
ahsan sami
[email protected]Meh, not my favorite. The cranberries were a bit too tart for my taste, and the stew overall was just a bit too sweet for me. I think I'll stick to my classic beef stew recipe.
Shahab Raja
[email protected]This stew is a game-changer! I've made beef stew countless times before, but this recipe takes it to a whole new level. The cranberries add a unique and delicious flavor that I've never experienced in a stew before.
ramit sapkota
[email protected]I'm not a huge fan of cranberries, but I decided to try this recipe anyway, and I'm so glad I did! The cranberries were not overpowering at all, they just added a subtle tartness that balanced out the richness of the beef and gravy.
Shani tv
[email protected]OMG! This stew is heaven in a bowl! The cranberries are such an inspired addition, they add a wonderful layer of flavor and color. I'm definitely making this again and again.
Noah Ndosi
[email protected]I was pleasantly surprised by how easy this stew was to make. I'm not the most experienced cook, but I was able to follow the recipe without any problems. The stew turned out amazing, and my friends couldn't get enough of it.
abdulnasser zreg
[email protected]Simply divine! The flavors in this cranberry beef stew were out of this world. The cranberries added a burst of brightness that elevated the dish to a whole new level. Definitely a keeper!
Md Lassu
[email protected]A resounding success! My family raved about the savory cranberry beef stew. The cranberries imparted a delightful tanginess that complemented the savory beef and vegetables. The stew was hearty and comforting, perfect for a chilly evening.
Alejandro Reyes
[email protected]This savory cranberry beef stew was an absolute delight! The tender beef, tart cranberries, and rich gravy came together perfectly to create a hearty and flavorful dish. I especially appreciated the zesty twist the cranberries added to the classic st