Serve up warm savory cheese triangles you can have ready in 30 minutes.
Provided by Betty Crocker Kitchens
Categories Snack
Time 30m
Yield 16
Number Of Ingredients 9
Steps:
- Heat oven to 425°. Cut butter and 3-ounce package of cream cheese into Bisquick mix in medium bowl, using pastry blender or crisscrossing 2 knives, until mixture looks like fine crumbs. Stir in milk and egg yolk. Place dough on surface well dusted with Bisquick mix; gently roll in Bisquick mix to coat. Shape into a ball; knead 10 times.
- Roll dough into 16x8-inch rectangle. Spread chive-and-onion cream cheese lengthwise over half of dough to within 1/4 inch of edges; sprinkle with Gouda cheese. Carefully fold dough over filling. Brush egg white over top; sprinkle with parsley. Cut into four 4-inch squares; cut squares diagonally in half to form 8 triangles. Place on ungreased cookie sheet.
- Bake 10 to 13 minutes or until golden brown. Cut each triangle in half. Serve warm.
Nutrition Facts : Calories 130, Carbohydrate 11 g, Cholesterol 35 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 4 1/2 g, ServingSize 1 Triangle, Sodium 290 mg, Sugar 1 g, TransFat 1 g
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Ateeiq Khand
[email protected]These cheese triangles are a great snack for on the go. They are easy to pack and they taste great.
Collins Davis
[email protected]These cheese triangles are the perfect finger food for parties. They are easy to eat and they are always a hit.
Arup Kumar
[email protected]I've never made cheese triangles before, but this recipe made it so easy. I will definitely be making them again.
Muhamad Hafiz
[email protected]These cheese triangles are a great way to use up leftover puff pastry dough.
Lindelwe Sikhosana
[email protected]I love that these cheese triangles can be made ahead of time. They are perfect for busy weeknights.
Wasila Baloch
[email protected]These cheese triangles are a fun and easy way to get kids involved in the kitchen. They can help you measure the ingredients and mix the dough.
James Oluwasegun
[email protected]I've made these cheese triangles for potlucks and they are always a hit. They are easy to transport and they taste great.
Shinpo vVv
[email protected]These cheese triangles are a great appetizer or snack. They are easy to make and they are always a crowd-pleaser.
Elizabeth Mensah
[email protected]I love the versatility of these cheese triangles. You can use any type of cheese you like and you can even add different herbs or spices to change the flavor.
joglt1 tsi
[email protected]These cheese triangles are a great way to use up leftover cheese. They are also a fun and easy snack to make with kids.
Aiza Mirjat
[email protected]I've made these cheese triangles several times and they are always a hit. They are so easy to make and they taste great.
Monta Glass
[email protected]I made these cheese triangles for my kids and they loved them. They are a great after-school snack.
mercy vose
[email protected]These cheese triangles are the perfect party food. They are easy to make and everyone loves them.
Kamaal Hike
[email protected]I love these cheese triangles! They are so addictive. I can't stop eating them.
Jayasekara donal121
[email protected]The cheese triangles were delicious! I made them for my family and they all loved them. The recipe was easy to follow and the results were perfect.
Feroz Memon
[email protected]These cheese triangles were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.