SAVORY BLACK-EYED PEAS WITH BACON
Steps:
- 1. Cook bacon in 10-inch skillet over medium heat, stirring occasionally, until crisp. Remove bacon with slotted spoon drain. Drain fat from skillet.2. Heat broth, black-eyed peas, celery, onion, savory and garlic to boiling in same skillet. Boil uncovered 2 minutes reduce heat. Cover and simmer about 40 minutes, stirring occasionally, until peas are almost tender (do not boil or peas will fall apart).3. Stir in carrots and bell pepper. Heat to simmering. Cover and simmer about 13 minutes, stirring occasionally, until vegetables are tender stir. Sprinkle with cheese and bacon.NUTRITION FACTS: 1 Serving: Calories 260 (Calories from Fat 80) Fat 9g (Saturated 4g) Cholesterol 20mg Sodium 890mg Carbohydrate 37g (Dietary Fiber 11g) Protein 19g % DAILY VALUE: Vitamin A 78% Vitamin C 38% Calcium 18% Iron 24% DIET EXCHANGES: 2 Starch 1 1/2 Lean Meat 1 VegetableFrom "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
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Martin Rajkov
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Susan Peart
[email protected]These were delicious! I will definitely be making them again.
Kevin G
[email protected]I've made this recipe several times and it's always a hit. I love the way the bacon and peas complement each other.
Dff Fgh
[email protected]These were a bit too salty for my taste. I think I'll reduce the amount of salt next time.
Zubair Ahmed
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Tigisti Kebede
[email protected]These were delicious! I made them for a potluck and they were a big hit.
castiga online
[email protected]I followed the recipe exactly and they turned out great! I served them with cornbread and it was a perfect meal.
Todd Barrone
[email protected]These were a bit bland for my taste. I think I'll add some more seasoning next time.
Marsil Hacker
[email protected]I love this recipe! The peas are so creamy and the bacon adds a great flavor.
Jessica Lucero
[email protected]These were easy to make and so delicious! I will definitely be making them again.
Sonu jan buriro
[email protected]I've made this recipe several times and it's always a hit. The peas are so flavorful and the bacon adds a nice touch of smokiness.
Julian Barlow
[email protected]These were so good! I made them for my family and they loved them. The bacon added a great flavor and the peas were cooked perfectly.