SAVORY BISCUIT BITES

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Savory Biscuit Bites image

"These light, golden puffs are super simple to make, and their flavor is oh-so-good," informs Wendy Chilton of Bookeland, Texas. "Their small size makes them easy to munch, and they're wonderful warm or cold."

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 40 pieces.

Number Of Ingredients 5

1/4 cup butter, melted
2 tablespoons grated Parmesan cheese
1 tablespoon dried minced onion
1-1/2 teaspoons dried parsley flakes
1 tube (12 ounces) refrigerated biscuits

Steps:

  • In a small bowl, combine the butter, cheese, onion and parsley. Cut biscuits into quarters; roll in butter mixture. Place in a greased 15x10x1-in. baking pan; let stand for 25 minutes. , Bake at 400° for 8 minutes or until lightly browned.

Nutrition Facts : Calories 105 calories, Fat 7g fat (3g saturated fat), Cholesterol 9mg cholesterol, Sodium 259mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

Ivan the gamer plays brawl Stars 300
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I've made these several times and they're always a hit. They're the perfect party food.


Garrett Kelly
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These are so easy to make and they're always a crowd-pleaser.


Ian Renkel
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I'm not sure what went wrong, but mine turned out really dry. I think I might have overbaked them.


Danie Kraftt
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These were delicious! I made them for a potluck and they were gone in minutes.


Khan311 Khan311
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I had some trouble getting the biscuits to rise. I'm not sure what I did wrong.


Annie Lionheart
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These were a bit bland for my taste. I think I'll add some more herbs and spices next time.


Maya Jenkins
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I followed the recipe exactly and they turned out perfectly. I'm definitely going to be making these again.


Mubbashir Khattak
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I'm not a big fan of biscuits, but these were surprisingly good. They were light and fluffy, with a nice savory flavor.


Frederick Amankwa
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These are the perfect appetizer or snack. They're also great for packing in lunches.


serrene turpin
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I love how versatile this recipe is. I've used different types of cheese, herbs, and vegetables, and they've always turned out great.


Bhujel Jiban
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These savory biscuit bites were a huge hit at my party! They were so easy to make and everyone loved them. I'll definitely be making them again.


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