SAVORY BEEFY BURGERS
Prepared chopped onions and garlic help get these tasty burgers with Cheddar cheese on the table fast, for a quick lunch or weeknight dinner.
Provided by Bird's Eye
Categories Trusted Brands: Recipes and Tips Birds Eye®
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Combine ground beef and Recipe Ready Chopped Onions, Garlic in medium bowl; shape into 6 patties.
- Grill or broil until desired doneness; top with cheese.* Serve on buns with lettuce leaves and, if desired, sliced tomatoes.
Nutrition Facts : Calories 479.4 calories, Carbohydrate 25.2 g, Cholesterol 96.1 mg, Fat 27.2 g, Fiber 1.9 g, Protein 31.5 g, SaturatedFat 12.6 g, Sodium 467.3 mg, Sugar 0.2 g
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Barbara Scott
[email protected]I made these burgers for my husband and he loved them! He said they were the best burgers he's ever had. I was really impressed with how easy they were to make. I will definitely be making these again.
Jogindra Yadav
[email protected]These burgers are amazing! The beef is so tender and juicy, and the flavors are incredible. I love the combination of Worcestershire sauce, onion soup mix, and garlic powder. These burgers are definitely a keeper.
Daud Raja
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they always turn out juicy and flavorful. I love to serve them with grilled onions and mushrooms.
Milena Hollywood
[email protected]These burgers were a bit dry for my taste, but they were still good. I think I would add a little bit of mayonnaise or ketchup next time. The flavor was good, though.
opoku Abraham
[email protected]I made these burgers last night and they were delicious! I used a blend of ground chuck and ground sirloin, and they were so juicy and flavorful. The Worcestershire sauce and onion soup mix added a really nice depth of flavor. I will definitely be ma
Genevieve Odette Van der merwe
[email protected]These burgers are so easy to make and they always turn out great. I love that I can use simple ingredients that I already have on hand. They're also a great way to use up leftover ground beef.
cheyenne Patterson
[email protected]I'm not a big fan of burgers, but these were really good. The beef was tender and flavorful, and the toppings were just right. I would definitely make these again.
Rana Qasim Mangat
[email protected]These burgers were a little bit too salty for my taste, but they were still good. I think I would use less Worcestershire sauce next time. The beef was cooked perfectly and the toppings were delicious.
Harry Scott
[email protected]I made these burgers for my husband and he loved them! He said they were the best burgers he's ever had. I was really impressed with how easy they were to make. I will definitely be making these again.
pes gamers
[email protected]These burgers are amazing! The beef is so tender and juicy, and the flavors are incredible. I love the combination of Worcestershire sauce, onion soup mix, and garlic powder. These burgers are definitely a keeper.
Hadirali Shah
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they always turn out juicy and flavorful. I love to serve them with grilled onions and mushrooms.
Raja Zulqrnain
[email protected]These burgers were a bit dry for my taste, but they were still good. I think I would add a little bit of mayonnaise or ketchup next time. The flavor was good, though.
Emma Weismantle
[email protected]I made these burgers last night and they were delicious! I used a blend of ground chuck and ground sirloin, and they were so juicy and flavorful. The Worcestershire sauce and onion soup mix added a really nice depth of flavor. I will definitely be ma
Riulohu Disalvo
[email protected]These burgers are so easy to make and they always turn out great. I love that I can use simple ingredients that I already have on hand. They're also a great way to use up leftover ground beef.
J Buck
[email protected]I'm not a big fan of burgers, but these were really good. The beef was tender and flavorful, and the toppings were just right. I would definitely make these again.
Sonda Tara
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them! The beef was cooked perfectly and the toppings were delicious. I would highly recommend this recipe.
Harrison Jefwa
[email protected]These burgers were a hit with my family! They were so juicy and flavorful, and the Worcestershire sauce added a nice tang. I will definitely be making these again.