No one can resist a hearty entree like this...it's true comfort food at its finest. The recipe only calls for 1/2 cup gravy. Refrigerate the remainder and serve it with potatoes or leftover roast beef at another meal. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the soup, gravy and mushrooms. Bring to a boil. Reduce heat; cover and simmer for 5 minutes., In a small bowl, combine flour and water until smooth; stir into beef mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over noodles. Garnish with parsley if desired.
Nutrition Facts : Calories 442 calories, Fat 13g fat (5g saturated fat), Cholesterol 61mg cholesterol, Sodium 924mg sodium, Carbohydrate 50g carbohydrate (6g sugars, Fiber 3g fiber), Protein 29g protein.
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Sheldon Chikwanda
[email protected]This recipe was a bit too time-consuming for my taste, but the results were worth it. The beef was so tender and the noodles were cooked perfectly. I will definitely be making this again, but I will plan ahead next time so that I have enough time to
Ahmed Safi
[email protected]I'm not sure what I did wrong, but my dish turned out really bland. The beef was tough and the noodles were overcooked. I will definitely be trying this recipe again, but I will follow the instructions more carefully next time.
Jaafar G
[email protected]This recipe was very easy to follow and the results were amazing! The beef was so tender and the noodles were cooked perfectly. I will definitely be making this again.
Ayubdinsefa Velik
[email protected]This recipe was a bit too spicy for my taste, but otherwise it was very good. The beef was tender and the noodles were cooked perfectly. I will definitely be making this again, but I will reduce the amount of chili powder next time.
MD RIFAT KAZI
[email protected]This recipe was amazing! The beef was so tender and the noodles were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.
Kwagala Riana
[email protected]This recipe was very good. The beef was tender and the noodles were cooked perfectly. However, I found the sauce to be a bit bland. I will definitely be making this again, but I will add some additional spices to the sauce next time.
Thoppe Mahana
[email protected]This recipe was a bit too salty for my taste, but otherwise it was very good. The beef was tender and the noodles were cooked perfectly. I will definitely be making this again, but I will reduce the amount of salt next time.
Justina Chukwu
[email protected]I'm not a huge fan of beef, but this recipe was surprisingly good. The beef was tender and the noodles were cooked perfectly. I will definitely be making this again.
Rp eyasin
[email protected]This recipe was easy to follow and the results were amazing! The beef was so tender and the noodles were cooked perfectly. I will definitely be making this again.
Optimus Konik
[email protected]I made this dish last night and it was a hit with my family! The flavors were amazing and the beef was so tender. I will definitely be adding this to my regular rotation of recipes.
maya rahman
[email protected]This recipe was delicious! The beef was so tender and the noodles were cooked perfectly. I will definitely be making this again.