SAVORY BAKED BEANS
Here's a great recipe for baked beans! Simple to cook, goes with many other recipes, and it's big on taste. I haven't done so, but I'm sure it would work in the crock pot. This is great for pot-lucks. This goes great with coleslaw and some roasted corn on the cob.
Provided by FLUFFSTER
Categories Beans
Time 2h45m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Wash and pick over beans. Place them in a large saucepan and cover with the water. Bring to a boil, and boil for 2 minutes. Cover and let stand for 1 hour.
- Add bay leaf, garlic, onion and parsley to the beans. Bring to a boil again. Cover loosely and simmer for 45 minutes, or until beans are just tender. Note: the times will vary with the type of bean you choose. Drain, if necessary. Put beans in 1 1/2-quart casserole.
- Meanwhile, saute celery in the oil for about 5 minutes. Add pickles, tomatoes, basil, salt and pepper. Bring to a boil. Simmer 10 minutes, stirring occasionally.
- Stir mixture into beans. Cover. Bake at 250° for 2 hours. Uncover. Sprinkle with the cheese. Return to oven and bake 5 minutes longer.
Nutrition Facts : Calories 256.5, Fat 5.1, SaturatedFat 1, Cholesterol 2.2, Sodium 556.6, Carbohydrate 41.5, Fiber 14.1, Sugar 7.3, Protein 13.6
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Khutso Potso
[email protected]Overall, these beans were a bit disappointing.
Saud Ali
[email protected]These beans were a bit too salty for my taste.
Clemente Inda
[email protected]I love this recipe! The beans are always so tender and flavorful.
Gaming Ranger
[email protected]These beans are delicious! I will definitely be making them again.
Rizwan Moin Kazmi
[email protected]The beans were a bit dry, but the flavor was good.
Star Hove
[email protected]I followed the recipe exactly and the beans turned out great. I will definitely be making this again.
Hassan Ghouri
[email protected]These beans were a bit too sweet for my taste, but they were still good.
Fofo Kim
[email protected]I've made this recipe several times and it's always a hit. The beans are always cooked perfectly and the sauce is delicious.
Ubaidu Abdullahi
[email protected]These beans are a great side dish for any meal. They're hearty and filling, and they have a delicious smoky flavor.
BEJOY KHAN
[email protected]I made these beans for a cookout last weekend and they were a huge success. Everyone raved about them.
Thandazo Mokoena
[email protected]These beans are so easy to make and they're always a crowd-pleaser.
niloy ahmed
[email protected]I love the addition of bacon in this recipe. It really takes the flavor up a notch.
Scotty “Stayout” Kilgore
[email protected]I've been making this recipe for years and it never disappoints. The beans are always tender and flavorful.
Sh Faheem Faheem
[email protected]These baked beans were a hit at my last potluck! Everyone loved the smoky flavor and the beans were cooked perfectly.