SAVANNAH SMILES ZESTY LEMON STREUSEL BARS RECIPE - (4.3/5)
Provided by á-164492
Number Of Ingredients 13
Steps:
- 1. Cream together all 4 crust ingredients with an electric mixer, until it forms into dough. 2. Spread the crust dough evenly into a 9"x9" pan. 3. Bake crust for 10 minutes at 350 deg. 4. While the crust is baking, prepare the filling by combining all the filling ingredients in a mixing bowl and mix with an electric mixer for about 2 minutes. 5. Remove the crust from the oven and immediately pour filling on top of the hot crust. 6. Sprinkle the crushed cookies evenly over the filling. 7. Continue baking the bars for 20-25 minutes until set. 8. Remove from the oven and cool. 9. Dust with powdered sugar and serve
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Nafaa Nafai
[email protected]These Savannah Smiles are the perfect dessert for any occasion. They're easy to make, delicious, and always a hit.
Lola stars
[email protected]I love that these Savannah Smiles are made with real butter. It gives them a rich and decadent flavor.
Michael Tetteh Sorgbordjor
[email protected]These Savannah Smiles are a great way to use up extra egg yolks. I always have a few egg yolks left over from making other recipes and these bars are a great way to use them up.
Waqas Qayyum
[email protected]I love the bright yellow color of these Savannah Smiles. They're so cheerful and inviting.
Prakash Thapa
[email protected]These Savannah Smiles are the perfect dessert to serve with a cup of coffee or tea.
Tufayel Ahmod
[email protected]I love the way these Savannah Smiles smell when they're baking. The whole house smells like lemon and butter.
Shrijana Neupane
[email protected]These Savannah Smiles are a great way to get kids involved in the kitchen. They can help mix the ingredients and sprinkle the streusel topping. It's a fun and easy way to teach them about baking.
Thembi Lindokuhle
[email protected]I love that these Savannah Smiles can be made ahead of time. I usually make them a day or two before I need them and they're always just as good.
Captain Dipak
[email protected]These Savannah Smiles are the perfect dessert to bring to a potluck or party. They're easy to make and they always travel well.
Gavino jr rodriguez
[email protected]I'm not a big baker, but these Savannah Smiles are so easy to make, even I can do it! I love that I don't have to roll out the dough or anything like that. Just mix everything together and bake.
Osman Noisemaker
[email protected]These Savannah Smiles are a great way to use up leftover lemons. I always have a few lemons on hand and these bars are a great way to use them up before they go bad.
Curtlyn Curta
[email protected]I've been making these Savannah Smiles for years and they're always a favorite. I love the combination of the tart lemon filling and the sweet streusel topping. They're always a hit at parties and potlucks.
Mcpaul
[email protected]These Savannah Smiles are the perfect summer dessert. They're light and refreshing and the lemon flavor is so invigorating. I love serving them with a dollop of whipped cream or a scoop of vanilla ice cream.
baftjar fejzaj
[email protected]I love the way these Savannah Smiles look. They're so elegant and perfect for any occasion. I've made them for everything from potlucks to bridal showers and they're always a hit.
Endurance Solomon
[email protected]These Savannah Smiles are so easy to make and they always turn out perfect. I love that I can use fresh lemons or lemon juice from concentrate. Either way, they're always delicious.
Mfaheem Mfaheem
[email protected]I'm not usually a fan of lemon desserts, but these Savannah Smiles changed my mind. The lemon flavor is perfectly balanced and the streusel topping adds a nice crunch. I'll definitely be making these again!
SafdarAmin Khan
[email protected]These Savannah Smiles were a hit at my last party! Everyone loved the zesty lemon flavor and the streusel topping was the perfect finishing touch. I'll definitely be making these again.