Make and share this Sautéed Apple Omelet recipe from Food.com.
Provided by ratherbeswimmin
Categories Breakfast
Time 25m
Yield 1 serving(s)
Number Of Ingredients 15
Steps:
- Make the filling: in a small nonstick skillet over medium heat, melt butter.
- Add in apple, lemon juice, cinnamon, and nutmeg; stir/saute about 4 minutes, until tender.
- Add in remaining filling ingredients; stir until sugar melts, about 1 minute; set aside.
- Make the omelet: in a bowl, whisk the eggs, water, salt, sugar, and vanilla.
- Heat an 8-inch omelet pan or nonstick skillet over medium heat.
- Add in butter to coat the bottom of the pan.
- When butter foams, pour in egg mixture all at once.
- Let set until edges begin to cook.
- Using a spatula, gently lift edges of mixture and tip skillet to allow the uncooked egg mixture to flow underneath.
- Continue to do this until the top is almost dry, 3-4 minutes.
- Spoon half the apple mixture over one half of the omelet.
- Fold the other half over to cover; let stand for a minute or two.
- Turn out onto a warmed plate, top with remaining apple mixture and creme fraiche; serve immediately.
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zahraa mohammed
[email protected]I made this omelet for my husband on our anniversary and he loved it. He said it was the best omelet he's ever had.
Perry
[email protected]I love that this omelet is made with healthy ingredients. The apples and cinnamon give it a natural sweetness, and the eggs and cheese provide protein and calcium.
Iqbal khan babu
[email protected]This omelet is a great way to change up your breakfast routine. It's easy to make and the flavors are amazing.
Ogidiga Nelson
[email protected]I've made this omelet for brunch several times and it's always a crowd-pleaser. The combination of apples, cinnamon, and nutmeg is simply irresistible.
FU FU
[email protected]This omelet is a great way to start the day. It's filling and satisfying, and the apples give it a nice boost of energy.
Yasin Vhai
[email protected]I made this omelet for my kids and they loved it. They especially liked the cinnamon sugar topping.
Fernando jr Sanchez
[email protected]This omelet is a great way to use up leftover apples. It's also a healthy and delicious breakfast option.
Nowayitile Gwilika
[email protected]I was skeptical about the apple in an omelet, but I was pleasantly surprised. The sweetness of the apples pairs perfectly with the savory eggs and cheese.
Tanzila
[email protected]I've made this omelet several times and it's always a winner. It's quick and easy to make, and the flavors are amazing.
Cristina Sesgundo
[email protected]This omelet is a great way to use up leftover apples. It's also a delicious and easy breakfast option.
Ranjan Candra
[email protected]I made this omelet for my husband on our anniversary and he loved it. He said it was the best omelet he's ever had.
Paul Harvey
[email protected]I love that this omelet is made with healthy ingredients. The apples and cinnamon give it a natural sweetness, and the eggs and cheese provide protein and calcium.
Rozamohamed Ansari
[email protected]This omelet is a great way to change up your breakfast routine. It's easy to make and the flavors are amazing.
Angel Miller
[email protected]I've made this omelet for brunch several times and it's always a crowd-pleaser. The combination of apples, cinnamon, and nutmeg is simply irresistible.
Kiki Bell
[email protected]This omelet is a great way to start the day. It's filling and satisfying, and the apples give it a nice boost of energy.
Nota Hoe
[email protected]I made this omelet for my kids and they loved it. They especially liked the cinnamon sugar topping.
Phistos Ramarumo
[email protected]This omelet is a great way to use up leftover apples. It's also a healthy and delicious breakfast option.
Frena Efrem
[email protected]I was skeptical about the apple in an omelet, but I was pleasantly surprised. The sweetness of the apples pairs perfectly with the savory eggs and cheese.
Sadiq Ishaq
[email protected]I've made this omelet several times now and it's always a winner. It's quick and easy to make, and the flavors are amazing.
Visno Rei
[email protected]This omelet was a hit with my family! The apples added a delicious sweetness and crunch.