SAUTÉED VEGETABLES AND PASTA
Steps:
- Fill a large saucepan or medium stockpot half full with water. Add a dash of salt and olive oil (optional). Bring to a boil. Add pasta. Cook pasta until approximately 8-10 minutes, or to preferred tenderness. Drain and set aside. In a large skillet or sauté pan, heat 3 tbsp oil over medium-low heat. Add shallots and garlic. Cook until shallots are translucent, about 5 minutes, stirring frequently. Stir in sundried tomatoes and cook for an additional minute. Pour in half of the remaining olive oil. Add the broccoli and zucchini. Cook for an additional 5 minutes, or until the broccoli is just cooked. Add spinach and cook stirring until spinach is wilted, about 2-3 minutes. Add basil and the remainder of oil, and cook for 1-2 minutes. Stir cooked pasta, salt, and pepper in with vegetables. Remove from heat. Separate into pasta serving bowls. (This should make 4 servings if no accompanying dishes are being served, 6 with sides.) Sprinkle with 1-2 tbsp cheese per serving.
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Muzakir Meer
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so delicious.
nafis As
[email protected]This pasta dish is so easy to make and it's perfect for a busy weeknight meal.
Wahedul Islam Rana
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Nazakat Abbas
[email protected]I can't wait to try this recipe. It looks delicious!
Beautiful World
[email protected]This recipe is a great way to use up leftover vegetables.
Anik Preena
[email protected]I'm definitely going to try this recipe. It looks so good!
Md Habibullah
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so delicious.
Mahabub Rabbi
[email protected]This pasta dish is so easy to make and it's perfect for a busy weeknight meal.
Shebuel Karulaka
[email protected]I'm not a huge fan of vegetables, but this dish was actually really good. The vegetables were cooked perfectly and the sauce was flavorful.
laxman Chhetri
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the pasta and vegetables and they didn't even realize they were eating healthy.
Mateo Rada
[email protected]I love this recipe because it's so versatile. I can use whatever vegetables I have on hand and it always turns out delicious.
Anjae Longstreet
[email protected]This pasta dish was a hit with my family! The vegetables were perfectly sautéed and the sauce was flavorful. I will definitely be making this again.