Steps:
- 1. To prepare dressing, combine first 6 ingredients in a bowl, stirring well with a whisk. 2. To prepare fish, heat canola oil in a large nonstick skillet over medium-high heat. Sprinkle fish evenly with salt and pepper. Add fish to pan; cook 3 minutes on each side or until fish flakes easily when tested with a fork or until desired degree of doness. Arrange 1 cup greens on each of 4 plates. Top each serving with 1 fish fillet; drizzle with 2 tablespoons dressing.
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Cabdalla Sheekh
[email protected]This recipe was a disaster! The tilapia was overcooked and the dressing was too sweet. I would not recommend this recipe to anyone.
Chay Groves
[email protected]I'm not a fan of tilapia, but I thought I'd give this recipe a try. I was pleasantly surprised! The tilapia was cooked perfectly and the dressing was delicious. I'll definitely be making this again.
Rena jean Santiago
[email protected]This recipe was easy to follow and the tilapia turned out great. I would definitely recommend it to others.
Youssef Saidy
[email protected]I followed the recipe exactly, but my tilapia didn't come out flaky. It was still good, but not as good as I was hoping for.
Axmyo
[email protected]The tilapia was a little dry, but the dressing was delicious.
Young K
[email protected]This recipe was a little bland for me. I think I would have liked it more if I had added some more spices or herbs.
majibilla Majich
[email protected]I made this recipe for a dinner party and everyone loved it. The tilapia was cooked perfectly and the dressing was so flavorful. I will definitely be making this again.
tshamano gudani
[email protected]This recipe is a keeper! I've made it twice now and it's always a hit. The tilapia is always cooked perfectly and the dressing is delicious. I love serving it with a side of steamed broccoli.
Ahmed Shahriya
[email protected]I'm not a big fan of tilapia, but this recipe changed my mind. The dressing was so flavorful and the tilapia was cooked perfectly. I'll definitely be making this again.
Taqi abbas Taqi abbas
[email protected]The sauce was amazing! I used a little less honey than the recipe called for, but it was still plenty sweet. The tilapia was cooked perfectly and flaked easily with a fork.
Dana dane Griffdogg
[email protected]5 stars! This recipe was easy to make and turned out great. I served it with roasted vegetables and a side of rice. My family loved it and asked for seconds.
Md.Faysal Howlader
[email protected]I tried this recipe last night and it was a hit! The tilapia came out flaky and tender, and the dressing was the perfect accompaniment. I especially loved the pop of flavor from the scallions.
McBroSki
[email protected]This tilapia dish was an absolute delight! The honey-scallion dressing was perfectly balanced, adding a sweet and tangy flavor to the delicate tilapia. The cooking instructions were easy to follow, and the end result was a delicious and healthy meal.