SAUTEED TILAPIA WITH ALMONDS AND CHERRIES
Another WW recipe. 4 Points Plus per serving. I used fresh peaches instead of cherries on my first try since that's what I had on hand. You can probably use nearly any fleshy fresh and ripe fruit. I served this with couscous cooked in apple juice and water, and broccoli.
Provided by MonsterMaha
Categories < 30 Mins
Time 27m
Yield 4 Fish, 4 serving(s)
Number Of Ingredients 10
Steps:
- Toast the almonds in a large nonstick skillet over medium low heat until aromatic and golden, shaking the pan often, about 4 minutes.
- Transfer to a bowl.
- Season fish with salt and pepper.
- Heat 2 tsp oil in skillet.
- Add fish. Cook until firm and lightly browned, about 2 minutes per side.
- Remove the fish to 4 serving plates.
- Heat remaining oil.
- Add onion. Cook until softened, about 2 minutes.
- Add vermouth. Cook 20 seconds.
- Add cherries, broth and thyme.
- Heat until simmering.
- Cook additional 30 seconds to reduce slightly.
- Divide sauce and almonds among the fish.
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imran leo
[email protected]This was my first time cooking tilapia and it turned out great! The recipe was easy to follow and the fish cooked perfectly. The almonds and cherries added a nice sweetness and crunch. I will definitely be making this again.
Violet Evergarden
[email protected]I made this recipe for my family and they loved it! The tilapia was cooked perfectly and the almonds and cherries added a nice flavor. I will definitely be making this again.
Declan Waigwa
[email protected]This dish was easy to make and very tasty. The tilapia was flaky and moist, and the almonds and cherries added a nice crunch. I would definitely recommend this recipe.
Mirwais Kakar
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The tilapia was cooked perfectly and the almonds and cherries added a nice sweetness. I will definitely be making this again.
Abel Asare
[email protected]This recipe is a keeper! The tilapia was cooked perfectly and the almonds and cherries added a nice crunch. I will definitely be making this again.
Leah Brooks
[email protected]I've made this recipe several times and it's always a hit! The tilapia is always cooked perfectly and the almonds and cherries add a nice touch. I would definitely recommend this recipe.
Marisela Ruiz
[email protected]This was my first time cooking tilapia and it turned out great! The recipe was easy to follow and the fish cooked perfectly. The almonds and cherries added a nice sweetness and crunch. I will definitely be making this again.
ashani meekle
[email protected]I made this recipe for my family and they loved it! The tilapia was cooked perfectly and the almonds and cherries added a nice flavor. I will definitely be making this again.
Gul Jan
[email protected]This dish was easy to make and very tasty. The tilapia was flaky and moist, and the almonds and cherries added a nice crunch. I would definitely recommend this recipe.
Dullah Misun
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The tilapia was cooked perfectly and the almonds and cherries added a nice sweetness. I will definitely be making this again.
Chandra Balayar
[email protected]This recipe is a keeper! The tilapia was cooked perfectly and the almonds and cherries added a nice crunch. I will definitely be making this again.
Betty Lieb
[email protected]I've made this recipe several times and it's always a hit! The tilapia is always cooked perfectly and the almonds and cherries add a nice touch. I would definitely recommend this recipe.
Blue Birdy
[email protected]This was my first time cooking tilapia and it was delicious! The recipe was easy to follow and the fish cooked perfectly. The almonds and cherries added a nice flavor and crunch. I will definitely be making this again.
Munkhbayasgalan Munkhnaran
[email protected]I followed the recipe exactly and the dish turned out great! The tilapia was crispy on the outside and flaky on the inside. The almonds and cherries added a nice sweetness and crunch. I will definitely be making this again.
Ahmed Shah
[email protected]This dish was easy to make and very tasty. The tilapia was cooked perfectly and the almonds and cherries added a nice crunch. I would definitely recommend this recipe.
Nansubuga Hannii
[email protected]I'm not a big fan of tilapia, but I thought I'd give this recipe a try. I was pleasantly surprised! The tilapia was cooked perfectly and the almonds and cherries added a nice flavor. I would definitely make this again.
Zaharadeen Dangoma
[email protected]This recipe is easy to follow and the results are amazing! The tilapia was flaky and moist, and the almonds and cherries added a nice crunch. I will definitely be making this again.
Sheila Johnson
[email protected]I cooked this dish last night and it was delicious! The tilapia was cooked perfectly and the almonds and cherries added a nice touch. I would definitely recommend this recipe.
Laynael Bandara
[email protected]This tilapia dish was a hit with my family! The almonds and cherries added a delightful crunch and sweetness to the fish. The sauce was also very flavorful. I will definitely be making this again.