Slice the onion just before placing it on the grill. If given time to set, the onion rings will begin to separate and will not have good grill marks.
Provided by weekend cooker
Categories Healthy
Time 35m
Yield 8 tacos, 4-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat grill to high heat.
- Arrange onion slices and bell peppers on a grill rack coated with cooking spray.
- Grill onions 12 minutes turning after 6 minutes, Grill bell peppers 12 minutes turning occasionally.
- Remove from grill, and let stand for 5 minutes.
- Slice onion rings in half, and thinly slice bell peppers, discarding seeds, and stems.
- Combine onion, bell pepper, 1/4 teaspoon salt, and 1/8 teaspoon black pepper in a small bowl.
- Sprinkle fish evenly with remaining salt, and pepper.
- Heat a non-stick skillet over medium-high heat, and coat with cooking spray.
- Add fish to pan, and cook 3 minutes on each side or until fish flakes easily when tested with fork, or until desired degree of doneness.
- Warm tortilla according to package directions.
- Divide fish, onion mixture, and jalapeno slices evenly among tortillas.
- Serve with lime wedges.
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Luis Morales
[email protected]These tacos are amazing! The tilapia is flaky and flavorful, and the grilled peppers and onions are a perfect complement. The avocado crema is the perfect finishing touch.
Athuman Kimbo
[email protected]I love these tacos! They're so easy to make and they're always a hit with my family and friends.
Khatri Arjun
[email protected]These tacos are so good! The tilapia is flaky and flavorful, and the grilled peppers and onions are a perfect complement. The avocado crema is the perfect finishing touch.
Kashif Ahmad
[email protected]I made these tacos for dinner last night and they were a huge hit! The tilapia was cooked perfectly and the grilled peppers and onions were delicious. The avocado crema was the perfect finishing touch.
Goodness Alozie
[email protected]These tacos are delicious and easy to make. The tilapia is cooked perfectly and the grilled peppers and onions add a nice smoky flavor. The avocado crema is also a great addition.
Ali Raza umrami
[email protected]These tacos are amazing! The tilapia is flaky and flavorful, and the grilled peppers and onions are a perfect complement. The avocado crema is the perfect finishing touch.
Fayth Porter
[email protected]I love these tacos! They're so easy to make and they're always a hit with my family and friends.
Ermias Ermias
[email protected]These tacos are so good! The tilapia is flaky and flavorful, and the grilled peppers and onions are a perfect complement. The avocado crema is the perfect finishing touch.
Baha Uddin
[email protected]I made these tacos for dinner last night and they were a huge hit! The tilapia was cooked perfectly and the grilled peppers and onions were delicious. The avocado crema was the perfect finishing touch.
Khawaja Usama
[email protected]These tacos are delicious and easy to make. The tilapia is cooked perfectly and the grilled peppers and onions add a nice smoky flavor. The avocado crema is also a great addition.
Nishal Stha
[email protected]These tacos are amazing! The tilapia is flaky and flavorful, and the grilled peppers and onions are a perfect complement. The avocado crema is the perfect finishing touch.
Emon Ahmad
[email protected]I love these tacos! They're so easy to make and they're always a hit with my family and friends.
Bee Honey
[email protected]These tacos are so good! The tilapia is cooked perfectly and the grilled peppers and onions add a delicious smoky flavor. The avocado crema is the perfect finishing touch.
Jewen Khan
[email protected]I've made these tacos several times and they're always a hit. They're easy to make and the flavor is amazing. I highly recommend them!
Puppy YT
[email protected]These tacos are a great way to use up leftover tilapia. They're also a healthy and delicious meal that the whole family will enjoy.
Deandra Knott
[email protected]I made these tacos for my family and they loved them! The tilapia was flaky and tender, and the grilled peppers and onions were a great addition. The avocado crema was also a hit.
Jaundre Fourie
[email protected]These tacos were delicious! The tilapia was cooked perfectly and the grilled peppers and onions were so flavorful. I loved the avocado crema, which added a creamy and tangy flavor to the tacos.
We_ ti8
[email protected]This recipe was easy to follow and the tacos turned out great! I especially liked the grilled peppers and onions, which gave the tacos a nice smoky flavor.
Asfah Othman
[email protected]I loved the combination of flavors in these tacos. The tilapia was mild and flaky, while the grilled peppers and onions added a bit of spice and sweetness. The avocado crema was the perfect finishing touch.
Emir Alimi
[email protected]These tilapia tacos were a hit! The fish was perfectly cooked and the grilled peppers and onions added a delicious smoky flavor. I will definitely be making these again.