Found myself at another house making dinner for three children. There were NO vegetables, fresh or otherwise, (they had just moved in) but I found two large sweet potatoes. I was told that they were not liked, but I needed a veggie.....so this came about.... nice and soft inside, crispy outside.
Provided by Happy Harry 2
Categories Yam/Sweet Potato
Time 25m
Yield 2-4 large/small
Number Of Ingredients 5
Steps:
- Wash and medium dice potatoes.
- Heat oil and butter together over med-high heat in a stanless steel or cast iron skillet with cover. (Will not work in a non-stick pan.).
- Add potatoes, salt and sugar and stir until potatoes are coated.
- Spread out into one layer. Allow to cook and brown WITHOUT touching for 4-5 minutes.
- Stir, flipping potatoes over. Lower heat to medium. (If using an electric range, turn heat off.) Cook another 3-4 minutes.
- Remove from heat and cover skillet. Let stand another 5 minutes.
- Now all that is left is to --.
- EAT!
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Claire Orrey
orreyc85@hotmail.frThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Ghost Sparta
sparta_ghost@yahoo.comI've made this recipe several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Shahin Rahman
s_r@gmail.comThis recipe is a great way to use up leftover sweet potatoes.
Aichatou
aichatou@hotmail.co.ukI love the crispy edges on these sweet potatoes.
Wanjiru Scholastica
w.scholastica@hotmail.comThese sweet potatoes are the perfect side dish for a holiday meal.
INDONESIA ID
i_id@aol.comI'm so glad I found this recipe. It's a great way to change up the way I cook sweet potatoes.
Karume kalui Ramadhan
ramadhan@hotmail.co.ukThis is a great recipe for a healthy and delicious side dish.
Anzila Aeman
aeman_a@hotmail.co.ukI made this recipe for a potluck and it was a huge hit. Everyone loved the sweet potatoes.
Laisha Ruiz
laisha-r17@yahoo.comThese sweet potatoes are so easy to make and they're always a crowd-pleaser. I highly recommend this recipe.
Mhloli Masekwana
m_m82@hotmail.comI used a combination of sweet potatoes and regular potatoes. It was a great way to use up both types of potatoes.
Veronica Ascencio
v_ascencio9@gmail.comI added a little bit of cayenne pepper to the sauce for a bit of a kick. It was delicious!
Arinaitwe Zaverio
zaverio.arinaitwe85@yahoo.comI followed the recipe exactly and the sweet potatoes turned out great. I will definitely be making this again.
Mahfooz India
mahfooz_india@yahoo.comI'm not usually a fan of sweet potatoes, but this recipe changed my mind. They were so delicious!
luqman olayinka
o.l@hotmail.comThese sweet potatoes are the perfect side dish for any meal.
ahumuza trevor
a@hotmail.frI love that this recipe uses simple ingredients that I always have on hand.
Elizabeth Wiggins
w_elizabeth89@hotmail.comThis is my new favorite way to cook sweet potatoes! They're so much more flavorful than when I just roast them.
Naome Rorisang
rorisang55@yahoo.comI've made this recipe several times now and it's always a winner. The sweet potatoes are always cooked perfectly and the sauce is delicious.
Maniram Kumar
kumar-m@hotmail.comThese sweet potatoes were a hit! They were so easy to make and turned out perfectly tender and flavorful. I loved the combination of sweet and savory.