SAUTEED SPINACH
Pairs with a great chicken or pork meal.
Provided by Shaleah Cagle
Categories Vegetables
Number Of Ingredients 5
Steps:
- 1. In large skillet, sauté garlic colves in olive oil for one minute. Add white wine.
- 2. Cook until liquid is reduced by half. Add spinach and salt; cook and stir for 2 minutes or just until spinach is wilted.
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#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #side-dishes #vegetables #easy #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #greens #spinach #3-steps-or-less
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Sweet Baby
[email protected]This is my new favorite way to cook spinach. It's so easy and delicious!
Jahaneb Ahmed
[email protected]I'm not a big fan of spinach, but this recipe has changed my mind. The spinach is cooked perfectly and the flavors are amazing.
Jawad jan
[email protected]This is a great recipe for a healthy and delicious side dish. I've made it several times and it's always a hit.
Andrez Perez
[email protected]I love this recipe! It's so quick and easy to make, and it's a great way to get my kids to eat their vegetables.
Patrina Flanagan
[email protected]This recipe was easy to follow and the spinach turned out great! I served it with grilled salmon and it was a delicious meal.
Marvil Lion
[email protected]I found this recipe to be a bit bland. I think I'll add some more garlic and lemon next time.
Fatuma Shoba
[email protected]I'm not sure what I did wrong, but my spinach turned out mushy. I think I may have cooked it for too long.
Abdulrahman Chande
[email protected]This is a really versatile recipe. I've used it as a side dish, a main course, and even as a filling for omelets. It's always delicious.
Alex On60fps
[email protected]I love that this recipe is so healthy. It's packed with nutrients, and it's a great way to get my daily dose of veggies.
Ja NiNa
[email protected]This recipe is a great way to use up leftover spinach. I always have a bag of spinach in my fridge, and this is a delicious way to use it up before it goes bad.
Jake Meyer
[email protected]I made this recipe last night and it was a hit with my family! Even my picky kids loved it. I'll definitely be making it again.
Penny Whitaker
[email protected]This is my go-to recipe for sauteed spinach. It's so simple, but it always turns out perfectly. I love to serve it with grilled chicken or fish.
Marlin Perez
[email protected]I'm not usually a big fan of spinach, but this recipe has changed my mind. The spinach is cooked perfectly - it's tender and flavorful, without being mushy. I also love the addition of garlic and lemon - they really brighten up the dish. I'll definit
garnet nderecha
[email protected]This sauteed spinach recipe is a lifesaver! It's so quick and easy to make, and it's a great way to get my daily dose of veggies. I love that it's so versatile - I can add it to pasta, rice, or eggs, or just eat it on its own. It's also really delici