SAUTEED SPINACH

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Categories     Side     Vegetarian     Quick & Easy     Low/No Sugar     Wheat/Gluten-Free     Spinach     Gourmet     Sugar Conscious     Vegan     Pescatarian     Paleo     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 6

Number Of Ingredients 2

2 tablespoons olive oil
2 pounds fresh spinach (about 3 bunches), coarse stems discarded and leaves washed thoroughly and spun dry

Steps:

  • In a large deep heavy skillet at least 12 inches across top heat oil over moderately high heat until hot but not smoking and add spinach. Cook spinach, covered, stirring occasionally, until wilted, about 3 minutes, and season with salt and pepper.

Fungai Nyavanhu
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This recipe is a great way to get your kids to eat their vegetables. My kids love the spinach and they always ask for seconds.


Gloria Vasquez
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I served this sauteed spinach with grilled chicken and it was a perfect meal. The spinach was a great way to balance out the richness of the chicken.


Lisa Rochelle
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I added a pinch of red pepper flakes to this recipe for a little bit of heat. It was delicious!


bolanle adebayo
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I'm not a huge fan of garlic, so I only used a little bit in this recipe. It was still very flavorful.


Nomfundo Mbhali
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I love the addition of lemon zest to this recipe. It really brightens up the flavor of the spinach.


koko koko
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This recipe is a great way to use up leftover spinach. I always have a bunch of spinach in my fridge and I'm always looking for new ways to use it. This recipe is a great option.


wandera david
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I made this recipe for a dinner party and it was a hit! Everyone loved the spinach and asked for the recipe.


Rizwan Sameja
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This is my go-to recipe for sauteed spinach. It's so simple and easy to make, and it always turns out perfectly.


Tatenda Mawere
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I love this recipe! The spinach is always so tender and flavorful. I also like that it's a healthy dish that's easy to make.


SK ASIF BOSS
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This was a great side dish for my salmon. The spinach was cooked perfectly and the garlic and lemon added a nice flavor. I would definitely make this again.


Monir Ahmed
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I'm not usually a fan of spinach, but this recipe changed my mind. The spinach was cooked perfectly and the flavors were amazing. I will definitely be making this again.


Natashavirus Ebukabb
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I followed the recipe exactly and it turned out perfectly. The spinach was tender and flavorful, and the garlic and lemon added a nice touch. I will definitely be making this again.


Katelyn Lamb
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This sauteed spinach recipe was an absolute delight! The spinach was cooked to perfection, with a vibrant green color and a slightly wilted texture. The addition of garlic and lemon zest really elevated the flavors, creating a dish that was both simp


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