This flavorful seafood salad has a sweetness from the warm scallops and fresh corn.
Provided by Barrett
Categories Salad Vegetable Salad Recipes Corn Salad Recipes
Time 45m
Yield 2
Number Of Ingredients 8
Steps:
- Whisk together the mustard, vinegar and 2 tablespoons of the olive oil. Salt and pepper to taste.
- In a large skillet, heat the remaining 1 tablespoon oil over moderately high heat and saute the scallops until they are golden and cooked through. With a slotted spoon transfer the scallops to a bowl and keep them warm.
- To the skillet add the shallot and about 1 tablespoon of the vinaigrette and cook the mixture over moderate heat, stirring, until the shallot is softened. Remove skillet from the heat, add the scallops, and shake the skillet to coat with the vinaigrette.
- In a mixing bowl toss the remaining vinaigrette with the watercress, carrot, and corn, divide the salad between 2 dinner plates, and arrange half the scallops around each salad.
Nutrition Facts : Calories 351 calories, Carbohydrate 17.5 g, Cholesterol 37.5 mg, Fat 21.8 g, Fiber 2.6 g, Protein 23.7 g, SaturatedFat 3 g, Sodium 280 mg, Sugar 4.4 g
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Sherpur Multemedia
multemedia-sherpur@hotmail.comThis recipe is a great way to use up leftover scallops. I had some scallops that were about to go bad, so I made this dish and they turned out great! The scallops were cooked perfectly and the watercress and corn salad added a nice flavor.
Awais Ahmed
a.a68@gmail.comThis is a great recipe for a special occasion. The scallops were cooked perfectly and the watercress and corn salad added a nice touch of elegance. I would definitely recommend this dish.
Michal Marri
m_m@gmail.comI'm not a big fan of seafood, but I really enjoyed this dish. The scallops were cooked perfectly and the watercress and corn salad added a nice flavor. I would definitely make this dish again.
Maaliq khan
maaliqk@gmail.comI'm a big fan of scallops and this recipe did not disappoint! The scallops were cooked perfectly and the watercress and corn salad added a nice freshness. I would definitely make this dish again.
Deshaz Goonh
gd@gmail.comThis recipe is a great way to use up leftover scallops. I had some scallops that were about to go bad, so I made this dish and they turned out great! The scallops were cooked perfectly and the watercress and corn salad added a nice flavor.
SH OB UJ
o_sh@gmail.comThis is a great recipe for a special occasion. The scallops were cooked perfectly and the watercress and corn salad added a nice touch of elegance. I would definitely recommend this dish.
imdad Zehri
zehrii11@gmail.comI'm not a big fan of seafood, but I really enjoyed this dish. The scallops were cooked perfectly and the watercress and corn salad added a nice flavor. I would definitely make this dish again.
Qazi Sajjad
qazi@yahoo.comI'm a big fan of scallops and this recipe did not disappoint! The scallops were cooked perfectly and the watercress and corn salad added a nice freshness. I would definitely make this dish again.
lydia Lisa lee
l.lee22@yahoo.comThis recipe is a great way to use up leftover scallops. I had some scallops that were about to go bad, so I made this dish and they turned out great! The scallops were cooked perfectly and the watercress and corn salad added a nice flavor.
Zwivhuya Nemasisi
zn@aol.comThis is a great recipe for a special occasion. The scallops were cooked perfectly and the watercress and corn salad added a nice touch of elegance. I would definitely recommend this dish.
Santosh Sewa
santosh.sewa13@yahoo.comI'm not a big fan of seafood, but I really enjoyed this dish. The scallops were cooked perfectly and the watercress and corn salad added a nice flavor. I would definitely make this dish again.
Ziaur Rahoman
z.rahoman@aol.comI'm a big fan of scallops and this recipe did not disappoint! The scallops were cooked perfectly and the watercress and corn salad added a nice freshness. I would definitely make this dish again.
Marian Lewis
marianl@yahoo.comThis recipe is a great way to use up leftover scallops. I had some scallops that were about to go bad, so I made this dish and they turned out great! The scallops were cooked perfectly and the watercress and corn salad added a nice flavor.
Upadesh Bhujel
upadesh.b67@hotmail.comI made this dish for a dinner party and it was a hit! The scallops were cooked perfectly and the watercress and corn salad added a nice touch of elegance. I will definitely be making this dish again.
Ebony Turner
eturner@gmail.comThis is a great recipe for a quick and easy weeknight dinner. The scallops cook in just a few minutes and the watercress and corn salad add a nice freshness. I would definitely recommend this dish.
J Gamer
gamer.j@hotmail.comI'm not a big fan of scallops, but I really enjoyed this dish. The scallops were cooked perfectly and the watercress and corn salad added a nice flavor. I would definitely make this dish again.
Believe Celestine
c97@yahoo.comThis was my first time cooking scallops and they turned out great! The recipe was easy to follow and the scallops were cooked perfectly. I will definitely be making this dish again.
Zainab Musa
zainab-musa@yahoo.comI love this recipe! The scallops are always cooked perfectly and the watercress and corn salad add a nice crunch. I also like that this dish is relatively easy to make.
mizanur 6266
m20@gmail.comThese scallops were cooked to perfection! They were so tender and juicy, and the watercress and corn salad added a nice freshness. I will definitely be making this dish again.