SAUTEED SALMON WITH FIVE-SPICE LIME BUTTER

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Sauteed Salmon with Five-Spice Lime Butter image

Categories     Fish     Sauté     Quick & Easy     Lime     Salmon     Spice     Gourmet

Yield Makes 2 servings

Number Of Ingredients 5

2 6-ounce pieces center-cut salmon fillet with skin
1 tablespoon vegetable oil
1 tablespoon unsalted butter
a scant 1/2 teaspoon five-spice powder
2 teaspoons fresh lime juice

Steps:

  • Pat salmon pieces dry and season with salt and pepper. In a 10- to 12-inch non-stick skillet heat oil over moderately high heat until hot but not smoking and sauté salmon, skin sides down, 2 minutes. Reduce heat to moderate and cook salmon 3 minutes more. Turn salmon over and sauté over moderately high heat 2 minutes. Reduce heat to moderate and cook salmon until just cooked through, about 2 minutes more.
  • Transfer salmon to 2 plates. Pour off oil from skillet and carefully wipe out skillet with paper towels. In skillet melt butter with five-spice powder and salt to taste, stirring. Stir in lime juice and spoon lime butter over salmon.

Mulenga Chewe
m.chewe28@gmail.com

This is the best salmon recipe I've ever tried. I'll definitely be making it again and again.


JEAN PHILIPPE M
j_m22@yahoo.com

I've never made salmon before, but this recipe made it so easy. I'm definitely going to try more fish recipes in the future.


Reuben Singh
singh15@hotmail.com

This recipe is a great way to get your kids to eat fish. My kids loved the flavor of the salmon.


Chadni
chadni@gmail.com

I love the fact that this recipe uses simple ingredients. I always have everything I need on hand.


Bharat Bist
bist-b62@hotmail.com

I've made this recipe several times now and it's always a hit. It's a great weeknight meal because it's quick and easy to make.


Summer Abbas
abbas_s@gmail.com

I'm not a huge fan of fish, but I really enjoyed this recipe. The salmon was cooked perfectly and the sauce was very flavorful.


Zain Khalil
k41@yahoo.com

I'm always looking for new ways to cook salmon, and this recipe definitely fits the bill. It's unique and delicious.


asik Sikder
sikder-asik63@hotmail.fr

This recipe is a great way to impress your guests. It's simple to make, but it looks and tastes like a restaurant-quality dish.


Kawsar Mia
kawsar@hotmail.co.uk

I love the combination of flavors in this dish. The five-spice powder and lime zest really complement each other.


Youssef Rabit
rabit-y37@hotmail.com

I've tried many salmon recipes over the years, but this one is by far the best. It's so easy to make and the results are always perfect.


Robert Ybarra
robert-y@yahoo.com

I made this dish for a dinner party and everyone raved about it. It's definitely a crowd-pleaser.


Mustafa Bhat
m@yahoo.com

I'm not usually a fan of salmon, but this recipe changed my mind. The five-spice lime butter was incredible.


Stanford Hazelwood
h.s96@gmail.com

This recipe is a keeper! I will definitely be making it again.


Mikhail Erasmus
erasmus90@yahoo.com

I served the salmon with roasted vegetables and it was a delicious and healthy meal.


Abdullah Sayef
as33@gmail.com

The sauce was amazing! It was the perfect balance of sweet, sour, and savory.


Tachoue Pluviose
ptachoue100@gmail.com

I followed the recipe exactly and the salmon turned out perfectly cooked. It was flaky and moist, with a crispy skin.


KASHAN Kashi
kashikashan97@gmail.com

This salmon dish was a hit with my family! The five-spice lime butter added a delicious and unique flavor to the fish.