Another meal that I think is quick and tasty, and better than take-aways. Prep time includes marinating time.
Provided by JustJanS
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut the pork into 2 inch pieces.
- Combine soy, sake, ginger and garlic.
- Marinate the meat in this mixture (for no more than 15 minutes or it will toughen).
- Heat the oil in a large frypan, and saute the drained pork over a high heat until slightly brown; then turn and saute at medium heat.
- Add the reserved marinade, and cook for 1-2 minutes.
- Serve with rice, and sauteed Asian vegetables.
- *Wealso use this marinade for chicken for the BBQ.
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Sudarshan Pudasaini
[email protected]Overall, this was a good recipe. The pork was cooked well and the sauce was tasty. However, I think it could have used a bit more vegetables.
Randolph Parawan
[email protected]This is my new favorite pork recipe! The meat was so tender and juicy, and the sauce was amazing. I can't wait to make it again.
Tonyray Kilsby
[email protected]This dish was a bit bland for my taste. I think I would add some more spices next time.
Eviejean87
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create a really flavorful meal.
Yazz
[email protected]This recipe was a lifesaver! I had some leftover pork that I needed to use up and this dish was the perfect solution. It was quick, easy, and delicious.
Game Zone
[email protected]The pork was a bit too dry for my taste, but the sauce was delicious.
AR Atikur Rahman
[email protected]I've made this dish several times now and it's always a hit with my family and friends. It's a great weeknight meal that's quick and easy to prepare.
Shivnath Sah
[email protected]The flavors were spot on! I love the combination of ginger and garlic with the savory pork.
Tazimul Islam
[email protected]Easy to follow recipe and the pork turned out amazing! I added some extra veggies for a more colorful dish.
Imran Imranak
[email protected]This dish was absolutely delicious! The ginger and garlic flavors were perfectly balanced, and the pork was cooked to perfection. I will definitely be making this again.