SAUTEED PORK TENDERLOIN MEDALLIONS WITH APPLES & SAGE CREAM PAN SAUCE RECIPE - (4/5)
Provided by Foodiewife
Number Of Ingredients 13
Steps:
- Sprinkle salt and pepper over both sides of pork slices. Heat oil until shimmering in heavy-bottomed pan, at least 10 inches across bottom, over medium-high heat, swirling pan to distribute oil. Working in batches of no more than six slices to avoid overcrowding, sear medallions without moving them until brown on one side, about 80 seconds (oil should sizzle, but not smoke). Turn medallions with tongs to avoid scraping off the sear; sear until meat is mostly opaque at sides, firm to the touch, and well browned, about 80 seconds. Transfer pork to plate. Melt butter in pan in which pork was cooked over medium-high heat, swirling to distribute. Add apple and onion; sauté until apple starts to brown, about 4 minutes. Add cider and applejack or brandy; boil, scraping pan bottom with wooden spatula to loosen browned bits, until liquid reduces to a glaze, about 2 1/2 minutes. Increase heat to high; add stock or broth, sage, and any accumulated pork juices; boil until liquid reaches consistency of maple syrup, about 3 minutes. Add cream; boil until reduced by half, about 2 minutes. Reduce heat to medium; return pork to pan, turning meat to coat. Simmer to heat pork thoroughly and blend flavors, about 3 minutes. Adjust seasonings, adding salt and pepper to taste. Transfer pork to serving plate and spoon sauce over meat. Serve immediately.
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Saibur Rahman
rahman.s62@hotmail.frI've made this recipe several times now, and it's always a hit with my family and friends.
Nagib Berrekla
berrekla.nagib@hotmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
worldpen_comedy1
worldpen_comedy113@gmail.comI'm not a big fan of pork, but I loved this recipe. The pork was cooked perfectly and the sauce was delicious.
Kutlwano Ismail
k@hotmail.co.ukThis dish is a perfect combination of flavors and textures. The pork is tender and juicy, the apples are sweet and tart, and the sauce is creamy and flavorful.
Vanessa XXX
v.xxx@gmail.comI love this recipe! It's so easy to make and the results are always delicious.
Torie Hicks
t.hicks@gmail.comThis is a great recipe for a special occasion meal. The pork is tender and juicy, and the sauce is rich and flavorful.
MK Photography
mp100@aol.comI've made this recipe several times now, and it's always a crowd-pleaser. The pork is cooked perfectly and the sauce is delicious.
Zia wazir
ziaw@aol.comThis dish is a perfect balance of flavors. The pork is tender and juicy, and the sauce is creamy and flavorful.
Shah Zaman Shah Zaman
s.zaman@yahoo.comI love this recipe! It's always a hit with my family and friends.
Qazi Kashif
k-qazi@gmail.comThis is a delicious and easy-to-make recipe. The pork is tender and flavorful, and the sauce is creamy and rich.
Shoaib Hunjra
h_shoaib@aol.comI'm not a big fan of pork, but this recipe changed my mind. The pork was tender and juicy, and the sauce was incredible.
EMily Munene Munene
emily_m49@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
shakir wazir official
shakir.w25@hotmail.comAmazing recipe! The pork was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
MD. Ariyan
m_a@gmail.comThis dish is a winner! The pork is cooked perfectly and the sauce is delicious. I will definitely be making this again.
Natasha Fogarty
natasha-fogarty@aol.comI love this recipe! The pork is always so tender and flavorful, and the sauce is to die for.
Duane McNally
m@hotmail.comThis is a great recipe for a special occasion meal. The pork is tender and juicy, and the sauce is flavorful and creamy.
Wll Manka
m_w98@yahoo.comI made this for a dinner party and everyone raved about it. The pork was cooked perfectly and the sauce was incredible.
fazal Rahim
rahimfazal@hotmail.comThis recipe is easy to follow and the results are delicious. I especially love the sage cream pan sauce.
Jeanette Vazquez
j_v95@yahoo.comI've made this dish several times now, and it's always a hit. The pork is tender and juicy, and the sauce is creamy and flavorful.
Aamir Bhander
b.a56@yahoo.comThis pork tenderloin recipe is a keeper! The combination of flavors is amazing, and the pork is cooked to perfection. I will definitely be making this again.