SAUTEED PORK CUTLETS
Pan-fried pork cutlets are lightly flavored with citrus and Parmesan.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 10m
Number Of Ingredients 8
Steps:
- Place pork cutlets between two sheets of parchment paper; using a meat mallet or a small, heavy skillet, pound to 1/8 inch thick. Season both sides of pork with salt and pepper.
- Heat 2 tablespoons oil in a large saucepan over medium-high heat. Working in two batches, add pork to pan, and cook, flipping once, until golden brown, 1 1/2 to 2 minutes per side. (If pan becomes dry, add more oil.) Transfer to a platter.
- Drizzle lemon juice over pork, and sprinkle with grated Parmesan. Garnish with Parmesan curls and parsley. Serve with lemon wedges and mustard.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Saima Memon
[email protected]These pork cutlets were amazing! I used a pork loin that I had on hand, and it turned out great. The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making this recipe again.
Muhammad AOUN
[email protected]I made these pork cutlets for dinner last night, and they were perfect! The meat was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this recipe again.
rahman islam
[email protected]These pork cutlets were delicious! The meat was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this recipe again.
Leon Joel
[email protected]I made these pork cutlets for my family last night, and they were a huge success! Everyone loved them, and I will definitely be making them again.
Seyad Aftab
[email protected]These pork cutlets were amazing! I used a pork loin that I had on hand, and it turned out great. The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making this recipe again.
Chinenye Umealakei
[email protected]I made these pork cutlets for dinner last night, and they were perfect! The meat was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this recipe again.
Asma Eisa
[email protected]These pork cutlets were delicious! The meat was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this recipe again.
MD Abdulla Hossein
[email protected]I made these pork cutlets for my family last night, and they were a huge success! Everyone loved them, and I will definitely be making them again.
Gohar Amin
[email protected]These pork cutlets were amazing! I used a pork loin that I had on hand, and it turned out great. The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making this recipe again.
Tw Min
[email protected]I made these pork cutlets for dinner last night, and they were perfect! The meat was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this recipe again.
Amani Fantahun
[email protected]These pork cutlets were delicious! The meat was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this recipe again.
Jordy Kearney
[email protected]I made these pork cutlets for my family last night, and they were a huge success! Everyone loved them, and I will definitely be making them again.
JohnRuben Rosas
[email protected]These pork cutlets were amazing! I used a pork loin that I had on hand, and it turned out great. The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making this recipe again.
toast toons
[email protected]I made these pork cutlets for dinner last night, and they were a hit! The meat was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this recipe again.
Bushra Ali
[email protected]These pork cutlets were so juicy and flavorful! I followed the recipe exactly, and they turned out perfectly. My family loved them, and I will definitely be making them again.