SAUTEED PEAR PARFAITS
Rosemary dots these sugared pear desserts.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 6
Steps:
- Melt the butter and sugar in a large saute pan over medium-high heat. Cook, stirring frequently until sugar begins to caramelize, about 2 minutes. Add the pears and rosemary, raise heat to high, and cook, stirring occasionally, until pears are browned and caramelized all over, 3 to 5 minutes. (If pears begin to burn, reduce heat to medium.) Remove the pears, and spread out on a plate to cool.
- Place saute pan back on high heat, and add 1/4 cup water, stirring up the browned sugar and butter. Cook, stirring and swirling pan, until reduced to a thick syrup.
- Layer pears in four small glasses, alternating with the sour cream for two layers of each. Drizzle some of the syrup over each serving, sprinkle with crystal sugar, and serve.
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Abdul Goni
[email protected]I'm definitely going to try this recipe again. I think it would be great with a dollop of whipped cream on top.
Abdul9898 I7
[email protected]These parfaits are so easy to make and they're perfect for a quick breakfast or snack.
Mrjahidul islamroky
[email protected]I'm not a big fan of pears, but I loved these parfaits. The sweetness of the pears was balanced out by the tartness of the yogurt.
Tatyana
[email protected]This recipe is a keeper! It's a great way to use up ripe pears and it's a healthier alternative to other desserts.
Zake Khan
[email protected]I had trouble finding some of the ingredients, but it was worth the effort. The parfaits were a big hit at my brunch.
Sukanya Lee
[email protected]These parfaits were a little too sweet for my taste, but my kids loved them.
Mustafa Asif
[email protected]I love how versatile this recipe is. I've made it with different fruits and nuts, and it's always delicious.
Sandhu Bro
[email protected]This recipe is so easy to follow and the results are amazing. The parfaits are beautiful and taste even better than they look.
Darryl Street
[email protected]I made this for breakfast this morning and it was delicious! The pears were perfectly caramelized and the parfait was a great way to start my day.
Victor Valencia
[email protected]This was a hit at my dinner party! Everyone loved the combination of sweet pears and crunchy granola. I'll definitely be making this again.