SAUTEED ONIONS AND PEPPERS
Steps:
- Cut the onions in half, and then slice them into 1/8-inch-thick half-rounds. (You will have about 10 cups of onions.)
- Heat the olive oil in a large saute pan over medium heat. Add the onions and saute for 15 to 20 minutes. Add the peppers, garlic, vinegar, tomato puree, pepper flakes, salt and pepper and continue cooking an additional 10 minutes.
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Md Sujad
[email protected]This recipe is a lifesaver! I always have onions and peppers on hand, so it's a great way to use them up.
Ali Alijutt
[email protected]I love this recipe! It's so versatile. I've used it as a side dish, a topping for tacos, and even as a filling for omelets.
Abdullah MaNsHeStR
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's healthy too.
Kyle Cox
[email protected]I made this recipe for a party and it was a hit! Everyone loved the flavor and how easy it was to make.
Sana Han
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love these sautéed onions and peppers.
Md Ysrafil Khan
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
khagendra Giri
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
Touriq Smart
[email protected]I made this recipe for my family last night and they loved it! The onions and peppers were cooked perfectly and the flavors were amazing.
Shahfahad Brohi
[email protected]These sautéed onions and peppers are the perfect side dish for any meal. They're easy to make and packed with flavor.
Abdulrahman Adamu
[email protected]This recipe is a great way to use up leftover onions and peppers. I added some garlic and cumin to the mix, and it was delicious!