SAUTEED KALE WITH LEMON
Make and share this Sauteed Kale With Lemon recipe from Food.com.
Provided by ugogirl
Categories Greens
Time 20m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- In a large pot, bring 1 inch of water to a boil. Add kale and salt. Cover and cook, stirring once, for 5 minutes or until crisp-tender. Drain.
- Return kale to pot. Drizzle with olive oil. Reheat. Add lemon juice, red pepper flakes and parmesan cheese.
- Toss and serve.
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Md. Fahim
[email protected]This recipe is a keeper! The kale was tender and flavorful, and the lemon and garlic added a nice brightness to the dish. I will definitely be making this again.
George K Kaawa
[email protected]This was my first time cooking kale, and I was really impressed with how easy it was to make. The recipe was simple to follow and the kale turned out great.
Jarelyn Rios
[email protected]I've never been a big fan of kale, but this recipe changed my mind. The kale was cooked perfectly and the lemon and garlic added a delicious flavor.
Bellinzeema
[email protected]This recipe is a great way to get your daily dose of greens. The kale is cooked perfectly and the lemon and garlic add a nice flavor.
Ali Kazmi
[email protected]I'm not a big fan of kale, but this recipe was actually pretty good. The lemon and garlic really helped to improve the flavor of the kale.
Khedija Ali
[email protected]This is a great recipe for a quick and easy side dish. The kale is cooked perfectly and the lemon and garlic add a nice flavor.
Emon Hasan
[email protected]This recipe was a bit too lemony for my taste. I think I would have preferred it with a little less lemon juice.
debi j williams
[email protected]I followed the recipe exactly and it turned out great! The kale was tender and flavorful, and the lemon and garlic added a nice brightness to the dish. I will definitely be making this again.
Leaon Khan
[email protected]This was my first time cooking kale, and I was pleasantly surprised at how much I enjoyed it. The lemon and garlic really brought out the flavor of the kale.
Black monstar
[email protected]I love this recipe! It's so simple and quick to make, and it's always a hit with my family and friends. I usually serve it as a side dish with grilled salmon or chicken, but it's also great on its own.
Rakib Hossain manik
[email protected]Meh.
shakiliah sutton
[email protected]This recipe is a lifesaver! I'm always looking for new ways to cook kale, and this one is definitely a keeper. It's so easy to make and the results are delicious.
Diashja Patterson
[email protected]Not bad, but I think I would have preferred it with a little less lemon.
Md Minaz
[email protected]This was a great way to use up some kale from my garden. It was simple to make and very flavorful.
Saif Ahmed Sifat
[email protected]I've made this recipe several times and it always turns out great. The kale is always tender and flavorful, and the lemon and garlic add a nice brightness to the dish. I also like to add a bit of crumbled feta cheese on top before serving.
Rosenda Martinez
[email protected]Easy and tasty!
Evans wire
[email protected]This sautéed kale with lemon recipe was fantastic! The lemon added a bright and tangy flavor that really complemented the earthy kale. I also loved the addition of garlic and red pepper flakes, which gave the dish a nice kick. I served this as a side