SAUTEED GREEN APPLES AND LEEKS
Steps:
- Trim the green part of the leeks, leaving just the white and a little of the root end intact so they stay together. Wash well, and dry. Thinly slice. In a medium saute pan over medium heat, melt 1 teaspoon butter. Add leeks, and cook until soft separating, about 3 minutes. Remove from pan, and set aside. Melt remaining teaspoon butter, and add apple slices. Turn heat to high, and cook until apples are lightly browned and soft, about 3 minutes. Return leeks to pan, and toss together to combine. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
imranansari imranansari
[email protected]This dish is so easy to make, and it's so delicious. I'll definitely be making it again.
Hadi Nasir
[email protected]I'm not a big fan of apples, but I really enjoyed this dish. The apples are cooked down until they're soft and caramelized, and they're really delicious.
Christopher Myburgh
[email protected]This dish is a great way to use seasonal ingredients. Green apples and leeks are both in season in the fall, so this is a great way to enjoy them at their peak.
Rabia Habibu
[email protected]I've made this dish several times, and it's always a winner. It's a great side dish for any occasion.
Shilpa S
[email protected]This dish is a great way to add some color to your plate. The green apples and leeks are so vibrant.
Bianca Espinal
[email protected]I made this dish for a potluck, and it was a huge hit. Everyone loved it!
tracey marriott
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet apples, and they didn't even notice the leeks.
Warner Anderson
[email protected]I'm not a big fan of leeks, but I really enjoyed this dish. The apples and leeks complement each other perfectly.
Delecia Cardenas-griffin
[email protected]I served this dish over rice, and it was a delicious and satisfying meal.
Pontsho Masala
[email protected]This dish is a great way to use up leftover green apples. I always have a few apples that are about to go bad, and this is a great way to use them up.
Krista jones
[email protected]I added a bit of crumbled bacon to this dish, and it was amazing! It added a smoky flavor that took it to the next level.
Tajmal Hussain
[email protected]The flavors in this dish are perfectly balanced. The sweetness of the apples pairs perfectly with the savory leeks.
Ali Barua
[email protected]I love how quick and easy this recipe is to make. It's perfect for a busy weeknight dinner.
mutalib kazeem
[email protected]This dish was a delightful surprise! The combination of green apples and leeks is unique and incredibly flavorful. I served it as a side dish with grilled chicken, and it was a hit with the whole family.