SAUTEED CONFETTI ASPARAGUS
A delightfully great tasting and pretty asparagus side dish with a wonderful flavor. I found this recipe in the Kraft Food and Family Quarterly (Spring 2005). Although the recipe calls for Kraft products, I used organic products from various companies and it still tasted awesome!
Provided by NcMysteryShopper
Categories Peppers
Time 27m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat ½ Cup of the Dressing in Large Nonstick Skillet.
- Add Peppers and Onion.
- Cook and Stir on Medium-High Heat 3 to 5 Minutes or Until Tender.
- Add Asparagus to skillet.
- Pour Remaining ¼ Cup Dressing Evenly Over Asparagus and Cover.
- Reduce Heat to Medium-Low and Cook 5-7 Minutes or Until Asparagus are Tender.
- Spoon onto Serving Platter and Sprinkle with Cheese.
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Saleem jamali
[email protected]I can't wait to try this recipe! It looks so delicious and healthy.
Shamica Duncan
[email protected]This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant.
Ashley Morgan
[email protected]I'm always looking for new ways to cook asparagus, and this recipe is definitely a winner. The combination of flavors and textures is amazing.
Jahnee Redding
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the colorful asparagus and the tangy lemon-herb sauce.
Sanjita Chaulagain
[email protected]I love that this dish is so versatile. I've served it as a side dish, main course, and even as an appetizer.
Raju saphj
[email protected]The lemon-herb sauce really makes this dish. It's so flavorful and bright.
Alex Reneau
[email protected]This recipe is a keeper! I've already made it twice and it's always a crowd-pleaser.
Javed Bhutta
[email protected]So quick and easy to make, and the results were incredible. The asparagus was tender and flavorful, and the lemon-herb sauce was the perfect finishing touch.
Caroline Dietl-lewis
[email protected]This dish was a hit at my dinner party! Everyone raved about the flavors and how easy it was to make.
Latarsha Thompson
[email protected]Great recipe! The asparagus was perfectly cooked and the lemon-herb sauce was a delicious complement. I added a bit of crushed red pepper flakes for an extra kick and it was perfect.
Nimali Priyadarshani
[email protected]Loved the pop of color and freshness this dish brought to my dinner table. The lemon-herb sauce was a perfect balance of tangy and savory.
Saftain Khan
[email protected]Followed the recipe and it turned out amazing! So easy and quick to make, and the asparagus was so flavorful and tender.
Kane Magdaleno
[email protected]This sauteed confetti asparagus was a delightful and vibrant dish! The combination of colors and flavors was simply stunning. The asparagus was cooked perfectly, still retaining a slight crunch while being tender and bursting with flavor. The lemon-h