SAUTEED CHICKEN WITH SHALLOT-HERB VINAIGRETTE
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- Place chicken, grated shallots, and 4 teaspoons oil in large bowl; toss. Refrigerate at least 3 hours and up to 8 hours.
- Bring 1/3 cup minced shallots, vinegar, and 2 tablespoons water to boil in medium saucepan over medium-high heat. Boil 1 minute. Reduce heat to medium; simmer until shallots are soft, about 1 minute. Remove from heat. Whisk in 5 tablespoons oil, parsley, cilantro, honey, and 2 tablespoons water. Season sauce with salt and pepper. Set aside.
- Heat 1 tablespoon oil in heavy large skillet over medium-high heat. Add remaining minced shallots; sauté about 3 minutes. Transfer to small bowl. Heat 1 tablespoon oil in same skillet. Sprinkle chicken with salt and pepper. Working in 2 batches, add chicken to skillet; sauté until cooked through, adding more oil if necessary, about 6 minutes per side.
- Transfer chicken to cutting board. Cut on diagonal into 1/2-inch-thick slices. Divide chicken among 6 plates. Sprinkle with sautéed shallots. Bring sauce to simmer. Spoon over chicken and serve.
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Amber Thomas
[email protected]This recipe is a keeper! It's easy to make, delicious, and healthy. I highly recommend it.
Mduduzi Mnxasana
[email protected]This is a healthy and flavorful recipe that I will definitely be making again. The chicken was tender and the vinaigrette was tangy and delicious.
Bijay Pokhrel
[email protected]I added some mushrooms and bell peppers to this recipe and it was even better. The vegetables added a nice flavor and texture to the dish.
Kolby Hribar
[email protected]This was my first time making sauteed chicken and it turned out great! The recipe was easy to follow and the chicken was cooked perfectly.
Sala Deen
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying dish.
Judy Shannon
[email protected]This is a great recipe for entertaining guests. It's easy to make ahead of time and it's always a crowd-pleaser.
Md Nana
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The vinaigrette was so flavorful and the chicken was cooked perfectly.
Emmanuel Ekechukwu
[email protected]This was a great recipe for a weeknight meal. It was quick and easy to make and the whole family loved it.
Lily Schardan
[email protected]I love this recipe because it's so versatile. I've made it with different types of chicken and vegetables and it's always delicious.
thekhan 81
[email protected]This is my new favorite chicken recipe! The shallot herb vinaigrette is so flavorful and really brings the dish together. I highly recommend it.
Arjun Sah
[email protected]I tried this recipe with some roasted vegetables and it was a hit! The combination of the tender chicken and the tangy vinaigrette was perfect.
Husnain Ashiq
[email protected]This was a delicious and easy recipe to follow. The chicken was cooked perfectly and the vinaigrette was flavorful. I will definitely be making this again!
Funny world Funny world 01
[email protected]Wow, this sauteed chicken recipe is a game-changer! The shallot herb vinaigrette takes it to the next level. I'm definitely making this again and again.