SAUTEED CHICKEN WITH MUSHROOM GNOCCHI
I threw this one-skillet recipe together with what I had available in the fridge and my family loved it! So quick and easy! Serve with grated Parmesan cheese.
Provided by Cait
Categories Main Dish Recipes Pasta Chicken
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- Melt butter in a saucepan over medium heat. Add mushrooms and cook until soft, about 5 minutes. Add chicken, Marsala wine, onion, bouillon cube, flour, garlic salt, crushed red pepper, salt, and pepper; simmer for 10 minutes. Add gnocchi and heavy cream; simmer until chicken is no longer pink in the center and the juices run clear, about 5 minutes.
Nutrition Facts : Calories 646.7 calories, Carbohydrate 29.7 g, Cholesterol 175.1 mg, Fat 44.9 g, Fiber 2.1 g, Protein 24.6 g, SaturatedFat 27.1 g, Sodium 1152.5 mg, Sugar 3.6 g
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Namutebi Toshe
[email protected]This dish was a bit bland for my taste. I think I would add more garlic and herbs next time.
Deniece Watson
[email protected]I'm not a fan of mushrooms, but I really enjoyed this dish. The chicken was cooked perfectly and the sauce was very flavorful.
Azeem Jafar
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The finished dish is absolutely delicious.
Md Mide
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the creamy sauce and the tender chicken.
Saif Masud
[email protected]This dish is a great way to use up leftover chicken. I also like to add some chopped sun-dried tomatoes to the sauce for extra flavor.
Basanta Bhandari
[email protected]I followed the recipe exactly and the dish turned out perfectly. I would highly recommend this recipe to anyone who loves chicken and mushrooms.
Kimberly Hutton
[email protected]This dish was a disappointment. The chicken was dry and the sauce was tasteless.
Princeali Khan
[email protected]Meh.
sikto 2021
[email protected]Not bad, but I've had better.
Atik ul islam
[email protected]Will definitely make again.
Hassnain Bhatti
[email protected]Easy and delicious!
mariam ilustre
[email protected]This recipe was a hit at my dinner party! Everyone raved about the flavor and texture of the dish.
Catherine Mcloughlin
[email protected]The gnocchi was a bit too soft for my liking, but the rest of the dish was great.
Muhammed Umor
[email protected]This dish was a bit bland for my taste. I think I would add more garlic and herbs next time.
Shazab Ch Shazab
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this dish. The chicken was cooked perfectly and the sauce was very flavorful.
Colette Wooten
[email protected]This recipe was easy to follow and the dish turned out great! I used a variety of mushrooms and they all worked well. I also added some spinach to the sauce for extra flavor.
Nigel Bennett
[email protected]I made this dish for my family last night and they loved it! Even my picky kids ate it all up. The sauce was so creamy and flavorful.
Julie Halabi
[email protected]This dish was absolutely delicious! The chicken was tender and juicy, the mushrooms were earthy and flavorful, and the gnocchi was cooked perfectly. I will definitely be making this again.