Yield 4 main dish
Number Of Ingredients 10
Steps:
- Directions: Salt and pepper each chicken breast and coat with flour. Saut over medium high heat in 1 tbs olive oil, until chicken is cooked through. Remove the chicken and grease. Add the green onion, orange juice, sugar, ginger, and mustard and cook until thickened over medium heat. Return the chicken to the pan and turn several times in the sauce.
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Jay Jones
[email protected]This is a great recipe for a quick and easy weeknight meal.
Rohit Taj
[email protected]I love the crispy chicken and the tangy sauce.
michael cofie
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a hit.
Sakol Roy
[email protected]I've never made orange chicken before, but this recipe made it easy. I'm definitely going to make it again.
Young voice Shui
[email protected]I love to serve this dish with rice or noodles. It's also great with a side of steamed vegetables.
Andry_xy93
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Ahmad Kundi
[email protected]I've made this dish with both fresh and frozen chicken, and it turns out great either way.
Wali jan
[email protected]This recipe is a great way to get kids to eat chicken. My kids love the sweet and tangy glaze.
Steven Mubanga
[email protected]I'm not a huge fan of ginger, but I loved this dish. The orange glaze really mellows out the ginger flavor.
Cynthia Acquah
[email protected]I love the simplicity of this recipe. It's easy to follow and the results are always delicious.
Canab 123
[email protected]This is my go-to recipe for chicken. It's always a hit with my family and friends.
Maxamed Cabdullahi
[email protected]I made this dish for a party, and it was a huge success. Everyone loved it!
Sagara Nipun
[email protected]This recipe is a great way to use up leftover chicken. I also like to add some chopped vegetables, like carrots or bell peppers.
Shariq Butt
[email protected]I love the combination of flavors in this dish. The ginger and orange really shine through.
chicken _nugget
[email protected]I've made this dish several times now, and it always turns out great. It's quick and easy to make, and it's always a crowd-pleaser.
Tosha Everett
[email protected]This recipe is a keeper! The chicken was so tender and flavorful, and the orange-ginger glaze was the perfect complement. I served it over rice, and it was a hit with my family.