Steps:
- In a large skillet, heat oil over med-high. Season chicken with salt and pepper. Cook in two batches, turning occasionally, until browned and opaque throughout 6 to 8 minutes; transfer to a plate. To skillet, add mushrooms, asparagus and 1/4 c water, season with salt and pepper. Cook, tossing once and scraping up browned bits, until vegetables are crisp-tender, 4 to 5 minutes. Add chicken, cook, tossing, until warmed through about 2 minutes. Serve on top of noodles, if desired.
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arif khan joy khan
k.arif5@yahoo.comThis dish is so easy to make, but it looks and tastes like it came from a restaurant.
MALICK JOBY
joby-m46@hotmail.frI love the combination of flavors in this dish. The chicken, asparagus, and mushrooms complement each other perfectly.
Mia barr
mia-barr67@hotmail.comThis is a great recipe to use up leftover chicken.
Lifesweet Wakis
l_wakis@yahoo.comI've made this dish for parties and potlucks and it's always a hit.
Ch Faisal Mehmood
mehmood-c88@yahoo.comThis is a great recipe for beginners. It's easy to follow and the results are always great.
Jeffery Green
g@hotmail.comI love that this dish is so versatile. I can add or remove ingredients to suit my taste.
Alisha Frank
alisha@aol.comThis is a great recipe for a healthy weeknight meal.
Nafisatu Abdul Aziz
azizn@hotmail.comI've made this dish with different types of mushrooms and they all work well.
Muneeb King
k.muneeb53@gmail.comThis dish is so easy to make, but it looks and tastes like it came from a restaurant.
Mohd Sudais
sudaism12@hotmail.comI love the combination of flavors in this dish. The chicken, asparagus, and mushrooms complement each other perfectly.
ebrima niang
e_n84@hotmail.comThis is a great recipe to use up leftover chicken.
Janet Gabriel
janetgabriel@gmail.comI've made this dish for parties and potlucks and it's always a hit.
Johnrahulan Mervina
jm@gmail.comThis is a great recipe for beginners. It's easy to follow and the results are always great.
Daniyal Naeem
naeem-daniyal69@gmail.comI love that this dish is healthy and delicious. It's a great way to get your vegetables in.
Mdshahinhossin Talish
talish_mdshahinhossin95@hotmail.comThis dish is so versatile. You can add or remove ingredients to suit your taste.
Isaiah Austin
isaiah@gmail.comI've made this dish several times and it's always a success. It's a great weeknight meal because it's quick and easy to make.
Richard Copeland
copelandrichard@hotmail.frThis is one of my favorite recipes. It's so easy to make and it's always a crowd-pleaser.
Kanon Kanon
kanon_k52@yahoo.comI made this dish last night and it was a hit! My family loved it. The chicken was so tender and juicy, and the asparagus and mushrooms were cooked to perfection.
Mian Mudakkar
m_m93@gmail.comThis dish was absolutely delicious! The chicken was cooked perfectly, and the asparagus and mushrooms were so flavorful. I will definitely be making this again.