Recipe courtesy of The French Culinary Institute's Salute to Healthy Cooking. Found on Food Network, posting for ZWT.
Provided by AZPARZYCH
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a large saute pan, combine the carrots, 1/2 cup of the water, and butter. Sprinkle the sugar over the top and bring to a boil over medium-high heat Cover and reduce the heat to medium. Simmer for 10 minutes, or until the carrots are almost tender.
- Add the celery root (add more water if the mixture is dry). Cook for 5 minutes, or until the celery root is just tender.
- Season with the salt and pepper.
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NEIBORHOOD MINK
[email protected]Overall, this is a great recipe that I would definitely recommend. It's easy to make, delicious, and healthy.
Samson David Agu
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet carrots and the crunchy celery root.
Dalidas bakeshop Dalida
[email protected]I love the pop of color that the carrots and celery root add to this dish. It's a great way to brighten up a winter meal.
Said Mwinyi
[email protected]I'm not a great cook, but this dish turned out great! It's simple to follow and the results are delicious.
Mona Monalisa
[email protected]This dish is a great way to use up leftover vegetables. I always have carrots and celery root in my fridge, so this is a great way to use them up before they go bad.
Muhumuza
[email protected]I made this dish for my vegetarian friends and they loved it! It's a great meatless option that's still packed with flavor.
Amar Shrestha
[email protected]This dish is perfect for a cold winter night. It's warm and comforting, and it's sure to fill you up.
Azaan Khan
[email protected]I'm not a big fan of carrots, but I really enjoyed this dish. The celery root helped to balance out the sweetness of the carrots.
Abisai Lopez
[email protected]This dish is a great way to sneak some extra vegetables into your diet. It's also a good source of fiber and nutrients.
Mouwaffaq Bissiriou
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create a really flavorful dish.
Maaz Pathan
[email protected]This dish is perfect for a potluck or party. It's easy to make ahead of time and it travels well.
Hafiz Mitho
[email protected]I've made this dish several times and it's always a hit. It's a great way to get your kids to eat their vegetables.
Oh Hero
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Janae McAllister
[email protected]I made this dish for my family and they loved it! The carrots and celery root were perfectly cooked and the sauce was delicious.
MUHAMMADSAQLAIN MALIK
[email protected]This dish is a great way to use up leftover carrots and celery root. It's also a healthy and affordable meal that's perfect for a weeknight dinner.
Nipu Shil
[email protected]I love this recipe because it's so simple but so good. The carrots and celery root are a great combination, and the butter and herbs really bring out their flavor.
Waseem King866
[email protected]This dish was a breeze to make and turned out delicious! The carrots and celery root were perfectly tender and flavorful. I added a bit of garlic and thyme to the mix, which gave it an extra layer of flavor.