SAUTEED BLOODY MARY SHRIMP

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Sauteed Bloody Mary Shrimp image

Serve over rice or pasta, or plain as appetizer. Lucille's Bloody Mary Mix® is a dry spice used for cooking or added to tomato juice to create a Bloody Mary.

Provided by LUCILLES BLOODY MARY MIX

Categories     Seafood     Shellfish     Shrimp

Time 15m

Yield 4

Number Of Ingredients 8

1 (32 ounce) can tomato juice
4 tablespoons Bloody Mary dry spice mix (such as Lucille's®), divided
2 tablespoons olive oil
1 (8 ounce) can sliced water chestnuts, drained
3 scallions, cut into 1-inch pieces, or more to taste
1 jalapeno pepper, seeded and minced
3 cloves garlic, slivered
32 colossal shrimp, shelled and deveined with tail on

Steps:

  • Combine tomato juice and 2 tablespoons Bloody Mary spice mix in a large jar with a lid and shake vigorously for 15 seconds. Set aside.
  • Heat oil lin a large pan over medium heat. Add water chestnuts, scallions, jalapeno pepper, garlic, and about 2/3 the Bloody Mary-tomato juice mixture. Cook 2 minutes.
  • Place shrimp in a bowl and sprinkle with remaining Bloody Mary spice mix. Add them to the pan with the tomato juice mixture. Cook and stir until shrimp are opaque and curl slightly, 2 to 3 minutes.

Nutrition Facts : Calories 350.9 calories, Carbohydrate 21.4 g, Cholesterol 426.1 mg, Fat 9.3 g, Fiber 2.7 g, Protein 48.3 g, SaturatedFat 1.6 g, Sodium 2221.5 mg, Sugar 9.9 g

Madison Ray
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This recipe is easy to follow and the results are delicious. I love the combination of flavors in the sauce. I will definitely be making this again.


Janwar pk Punjab
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I love the flavor of the sauce in this recipe. It's a bit spicy, but not too much. The shrimp are cooked perfectly and the whole dish is very flavorful.


Lonson Namato
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This is a great recipe for a quick and easy weeknight meal. The shrimp are cooked quickly and the sauce is simple to make. I served it over pasta and it was delicious.


Haris muhammad
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I made this recipe for a party and it was a big success! Everyone loved the shrimp and the sauce. I will definitely be making this again.


Md. SAJIB HOSSAIN
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This recipe is a keeper! The shrimp were cooked perfectly and the sauce was flavorful and rich. I served it over rice and it was a delicious meal.


Julius Mwangi
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I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is amazing.


Gladys Athenicious
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This is one of my favorite shrimp recipes. It's so easy to make and the results are always delicious.


Eric Drake
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I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful. I usually serve it over rice or pasta.


Asmita k.c
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This recipe is easy to follow and the results are amazing! The shrimp are cooked perfectly and the sauce is flavorful and rich. I will definitely be making this again.


Nardin Naguib
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I made this dish last night and it was a hit! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was the perfect meal for a cold winter night.