SAUTEED APPLE, ONION N' BELL PEPPER

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Sauteed Apple, Onion N' Bell Pepper image

Make and share this Sauteed Apple, Onion N' Bell Pepper recipe from Food.com.

Provided by Mini Ravindran

Categories     Breakfast

Time 12m

Yield 4 serving(s)

Number Of Ingredients 7

1 cup apple, finely chopped (GRANNY SMITH OR ANY GREEN ONE)
1 cup spring onion, finely chopped
1 cup green bell pepper, finely chopped
1 tablespoon butter
salt
black pepper
1 teaspoon lemon juice

Steps:

  • Put butter to melt in a flat bottomed pan.
  • Let it go hot a little.
  • Take care not to burn the same.
  • Add all the chopped ingredients and increase the heat to the highest.
  • While you see juices oozing out, add salt and black pepper powder.
  • Keep sauteeing on high heat for around 4-5 minutes.
  • Let the edges go brown a little.
  • Remove from heat and serve warm with breads or steamed rice.
  • Enjoy!

haziq jawad
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I wasn't a big fan of the texture of the apples in this dish, but I think that's just a personal preference.


Md Nasir Khan
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This dish was a bit too spicy for my taste, but I think I just need to adjust the amount of chili powder I use next time.


Boboo Bobb
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I'm definitely going to try this recipe again with different spices.


ADAM THE GREAT
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This dish is a great way to use up leftover apples and onions.


Joel Cruz
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I would definitely recommend this recipe to anyone who loves apples, onions, and bell peppers.


SHAMIM EHSAN
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This is a great recipe for a quick and healthy weeknight meal.


SAAD KSA
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I love that this dish is so versatile. You can add different spices or vegetables to change up the flavor profile.


msaif ullah
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This recipe is so easy to follow, even for a beginner like me. I was able to make it in under 30 minutes, and it turned out great.


Michelle Lane
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I made this dish for my family last night and they loved it! Even my picky kids ate it up. It's a great way to get your daily dose of fruits and vegetables.


Alina Adhikari
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This dish was absolutely delicious! The flavors of the apples, onions, and bell peppers blended perfectly together, and the addition of the spices gave it a nice kick. I will definitely be making this again.