Steps:
- Bring a large pot of salted water to a boil. Parboil the broccoli for a minute and remove. Add the Chinese noodles and cook for 5 minutes or until al dente.
- In a large skillet heat the vegetable and sesame oils. When hot, add the scallion, ginger and garlic and cook, stirring for 30 seconds.
- Add the chicken and saute, stirring continuously until no longer pink. Add the soy sauce, and sugar and simmer 10 seconds. Stir in the parboiled broccoli.
- Add the broth mixed with cornstarch and just bring to a simmer. Simmer until lightly thickened. Serve over noodles and garnish with toasted peanuts.
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Zarii raja12
[email protected]I would definitely recommend this dish to anyone looking for a quick and easy weeknight meal.
HUSKY
[email protected]This dish is a great way to use up leftover chicken and broccoli.
Aline Licite
[email protected]I followed the recipe exactly and the dish turned out great.
Lister Nyaigoti
[email protected]This dish is a bit too spicy for me, but I still enjoyed it.
Marc Fasulo
[email protected]I would definitely recommend this dish to anyone looking for a quick and easy weeknight meal.
Sueupa Shrestha
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory sauce.
Md Tonim
[email protected]The chicken was a bit overcooked, but the broccoli was perfect. The sauce was also very flavorful.
Shakil Tiktok
[email protected]This dish is a bit bland for my taste. I would recommend adding more spices or herbs to give it more flavor.
Faisal Mia
[email protected]This dish is a great way to use up leftover chicken and broccoli. It's also a very affordable meal. I would definitely recommend it to anyone looking for a quick and easy weeknight meal.
GW Pauley
[email protected]I made this dish for my family and they all loved it. The chicken was tender and juicy, and the broccoli was cooked perfectly. The sauce was also very flavorful.
Maxamed bare Maxamedbare
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Muhammadsheraz Muhammadsheraz
[email protected]This dish is a bit too spicy for me, but I still enjoyed it. I would recommend using less chili sauce if you don't like spicy food.
Leslie Lucas
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this dish. The sauce is so flavorful that it made the broccoli taste delicious.
Preethilall Gungadeen
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and savory sauce, and they always ask for seconds.
Daris Gaming
[email protected]The sauce is the star of this dish. It's savory, slightly sweet, and has a bit of a kick. I like to serve it over rice or noodles.
Wilyo Abikar
[email protected]I love how this dish can be made with simple ingredients that I usually have on hand. It's a great way to use up leftover chicken and broccoli.
nabab Bd
[email protected]This chicken and broccoli stir-fry is a quick and easy weeknight meal that's packed with flavor. The chicken is tender and juicy, the broccoli is crisp-tender, and the sauce is perfectly balanced.