SAUTéED MOREL MUSHROOMS
Once you've eaten a Morel mushroom, you want more! Available for picking for only a short time in the spring. Just as fun to hunt for them as it is to cook and eat them. I can't get enough! I eat this by itself and on toast!
Provided by Krsi Sue
Categories Vegetable
Time 8m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Sauté garlic until soft in butter.
- Add mushrooms and sauté for 2-3 minutes, constantly stirring.
- Add broth and wine and cook another 2-3 minutes.
- Add salt and pepper to taste.
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Noel Madden
[email protected]This recipe is a must-try for any mushroom lover! The mushrooms were cooked to perfection and the sauce was so creamy and flavorful. I will definitely be making this again.
Danny Siasulwe
[email protected]I made this recipe for a dinner party and it was a huge hit! The mushrooms were so flavorful and the sauce was so creamy and delicious. Everyone loved it!
Carsinoh Ghin
[email protected]This recipe was easy to follow and the results were amazing! The mushrooms were tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again!
Mostafa Khan
[email protected]This is a great recipe for morel mushrooms. The mushrooms were cooked perfectly and the sauce was very flavorful. I served it over pasta and it was a hit with my family.
Viraj Ranavansha
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The mushrooms are so tender and flavorful, and the sauce is so creamy and rich. I highly recommend it!
KEITH HARRELL
[email protected]These mushrooms were amazing! I followed the recipe exactly and they turned out perfectly. The sauce was so creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this again!
Abir Cowdhury
[email protected]This is one of my favorite mushroom recipes. The mushrooms are cooked perfectly and the sauce is so flavorful. I love serving it over rice or pasta.
Malik Sibtain
[email protected]I love this recipe! The mushrooms are so tender and flavorful, and the sauce is so creamy and delicious. I always serve it over pasta and it's a hit with everyone.
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[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The mushrooms are so flavorful and the sauce is so creamy and delicious. I highly recommend this recipe!
Patricia Casey
[email protected]So easy to make and so delicious! I used fresh morel mushrooms from my local farmer's market and they were perfect. The sauce was creamy and flavorful, and the mushrooms were cooked to perfection.
Sapana Bm
[email protected]I've made this recipe several times now and it's always a hit. The mushrooms are so delicious and the sauce is so creamy and rich. It's a perfect dish for a special occasion.
Md Sakib
[email protected]Followed the recipe exactly and the results were amazing! The mushrooms were so tender and flavorful. I added a bit of extra garlic and butter, and it was perfect. Highly recommend this recipe!
Ella Amadin
[email protected]These morel mushrooms were out of this world! The sauce was so flavorful and the mushrooms were cooked to perfection. I served them over pasta and it was a hit with the whole family. Will definitely be making this again!