SAUSAGE WONTON APPETIZERS
I have seen similiar recipes of these wontons, but this recipe is so easy and absolutely delicious! You can make this to suite your own taste. You can decrease ranch or use hot sausage instead of mild. I have also added a can of drained rotel tomatoes for a different taste. I have made these using shrimp or crab meat. I also...
Provided by Betty Warren
Categories Other Snacks
Time 30m
Number Of Ingredients 5
Steps:
- 1. Brown sausage in skillet and drain. Add cheeses and salad dressing(adjust amount of dressing to your taste) and mix together.
- 2. place wonton wrappers into mini muffin pan. Fill each with a teaspoon of sausage mixture. Cook at 350 degrees about 10 minutes or until slightly browned and cheeses are melted.
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Fiaz bila
[email protected]The filling for these wontons was a little bland for my taste. I added some garlic and onion powder to spice it up.
Md Ferdous
[email protected]I made these wontons for a potluck and they were a huge success. Everyone loved them!
Calisto Mujera
[email protected]These appetizers were a bit more work than I expected, but they were worth it. The flavor combination of the sausage and cream cheese was amazing.
william tennessee
[email protected]I've made these wontons several times and they're always a crowd-pleaser. The sausage and cream cheese filling is delicious and the wonton wrappers fry up crispy and golden brown.
Fartuun Aadan
[email protected]These appetizers were a hit at my party! Everyone raved about them.
MD: Asadujjaman Islam
[email protected]I'm not a big fan of sausage, but I loved these wontons. The cream cheese filling balanced out the flavor of the sausage perfectly.
Vitalis Otieno
[email protected]I followed the recipe exactly and the wontons turned out perfectly. They were crispy and golden brown on the outside and the filling was flavorful and juicy.
Mark Clair
[email protected]These wontons were easy to make and turned out great! I'll definitely be making them again.
Kholo Mfobo
[email protected]The filling for these wontons was a little bland for my taste. I added some garlic and onion powder to spice it up.
Ubaidullah Khan
[email protected]I made these wontons for a potluck and they were a huge success. Everyone loved them!
Moses Enoch
[email protected]These appetizers were a bit more work than I expected, but they were worth it. The flavor combination of the sausage and cream cheese was amazing.
Hassrat Bosal
[email protected]I've made these wontons several times and they're always a crowd-pleaser. The sausage and cream cheese filling is delicious and the wonton wrappers fry up crispy and golden brown.
Zeeshan Koko
[email protected]These sausage wonton appetizers were a hit at my party! They were easy to make and disappeared quickly.