SAUSAGE-TOPPED WHITE PIZZA
I love cooking, and I learned from Nana and Mom. Pizza is easily one of my favorite dishes to prepare. I switched up this recipe to make it my own. -Tracy Brown, River Edge, New Jersey
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 450°. In a large skillet, cook and crumble sausage over medium-high heat until no longer pink, 4-6 minutes. Mix ricotta cheese and garlic powder., Place crust on a baking sheet; spread with ricotta cheese mixture. Top with sausage, red pepper and onion; sprinkle with seasonings, then with mozzarella cheese., Bake on a lower oven rack until edge is lightly browned and cheese is melted, 8-10 minutes. Top with arugula.
Nutrition Facts : Calories 242 calories, Fat 8g fat (4g saturated fat), Cholesterol 30mg cholesterol, Sodium 504mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 4g fiber), Protein 16g protein. Diabetic Exchanges
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Jake Gimenez
[email protected]I followed the recipe exactly and my pizza turned out amazing! The crust was perfectly cooked and the toppings were so flavorful. I'll definitely be making this again.
Veronica Conaway
[email protected]I love the combination of flavors in this pizza. The sausage and ricotta are a perfect match. I'll definitely be making this again.
Zoyan Khan
[email protected]This pizza was easy to make and it turned out great! The crust was crispy and the toppings were flavorful. I would definitely make this again.
Karemera Robert
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The sausage and ricotta filling is to die for. I'll definitely be making this again.
Anas Antra
[email protected]This was the best white pizza I've ever had! The crust was perfectly cooked and the toppings were so flavorful. I highly recommend this recipe!
Prasant Gurung
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this pizza and it will turn out great!
Kacey Cool
[email protected]This pizza was delicious! I used a pre-made crust to save time, and it still turned out great. I'll definitely be making this again.
Johnson Chigozie
[email protected]This is my new favorite pizza recipe! The crust is so crispy and the toppings are so flavorful. I can't wait to make it again!
Nikki Clark
[email protected]I'm not a huge fan of white pizza, but this recipe changed my mind. The combination of sausage, ricotta, and mozzarella was amazing! I'll definitely be making this again.
Angela Makuch
[email protected]This pizza was so easy to make and it turned out great! I used Italian sausage and added some chopped onions and peppers to the filling. My kids loved it!
MD Rashel
[email protected]Just tried this recipe and it was a hit with my family! The sausage and ricotta filling was flavorful, and the crust was crispy and light. This pizza is definitely a keeper!