We have this with rice, pasta or potatoes. its quite strong so I serve everything else plain boiled I use fairly large cumberland suasages, put have also uses plain pork and spicy butchers sausage
Provided by joeyrobinson_uk
Categories Pork
Time 1h10m
Yield 3 serving(s)
Number Of Ingredients 11
Steps:
- Fry sausage, bacon, veg and garlic.
- Add pesto, puree, herbs, toms and paprika.
- put in casserole dish with a little water.
- Put in oven at 180-200 degrees C and cook for at least 1 hour.
- Uncover for last 1/2 hour to brown some of sausages.
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Aqib Malak
a64@yahoo.comI would not recommend this recipe to anyone.
Popoola Friday
popoola-f@yahoo.comThis recipe is a waste of time and ingredients. It turned out terrible.
home account
account.h@hotmail.comI followed the recipe exactly, but my casserole didn't look anything like the picture.
Md Bayzid bostami
md_b72@gmail.comThis casserole was too bland for my taste. I think it needed more seasoning.
Ilsa Hernandez
hernandez.i@yahoo.comI'm not sure what I did wrong, but my casserole turned out dry. Maybe I didn't add enough liquid.
Sangam Pokharel
pokharel.sangam20@hotmail.co.ukThis casserole is perfect for a potluck or a party. It's easy to transport and serve.
Kaibaala Ivan
i.kaibaala@hotmail.comI love that this casserole can be made with simple ingredients that I usually have on hand.
Shahzad Gouri
g_s@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are just as good.
Damilola Meshach
d41@gmail.comThis casserole is easy to make and can be tailored to your own taste. I added some chopped spinach and mushrooms to mine.
Louise Washington
washingtonl@aol.comI'm not a big fan of sausage, but I really enjoyed this casserole. The tomatoes and cheese helped to balance out the flavor of the sausage.
Stephanie Davies
stephanie-davies54@gmail.comThis is a comfort food classic that is perfect for a cold night. The sausage and tomatoes are hearty and flavorful, and the cheese adds a gooey richness.
Sandile Dlamini
dlamini-sandile@yahoo.comI made this casserole for a potluck and it was gone in minutes! Everyone loved it.
Mashghool Alam
m-a@hotmail.comThis recipe is a great way to use up leftover sausage. I also added some chopped vegetables, such as bell peppers and onions, to make it even more flavorful.
Pinky Akther
pinky-akther25@hotmail.comI've made this casserole several times and it's always a crowd-pleaser. The sausage and tomatoes are a great combination, and the cheese adds a nice touch of richness.
Mohamed I'd blkacme
m75@gmail.comThis sausage tomato casserole was a hit with my family! It was easy to make and had a delicious flavor.