SAUSAGE & TOMATO CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sausage & Tomato Casserole image

We have this with rice, pasta or potatoes. its quite strong so I serve everything else plain boiled I use fairly large cumberland suasages, put have also uses plain pork and spicy butchers sausage

Provided by joeyrobinson_uk

Categories     Pork

Time 1h10m

Yield 3 serving(s)

Number Of Ingredients 11

3 sausage
2 slices smoked bacon
1 onion
1/4 head celery
2 courgettes
2 garlic
1 tablespoon sun-dried tomato pesto
1 tablespoon tomato puree
plenty herbes de provence
2 large tomatoes
plenty paprika

Steps:

  • Fry sausage, bacon, veg and garlic.
  • Add pesto, puree, herbs, toms and paprika.
  • put in casserole dish with a little water.
  • Put in oven at 180-200 degrees C and cook for at least 1 hour.
  • Uncover for last 1/2 hour to brown some of sausages.

Aqib Malak
a64@yahoo.com

I would not recommend this recipe to anyone.


Popoola Friday
popoola-f@yahoo.com

This recipe is a waste of time and ingredients. It turned out terrible.


home account
account.h@hotmail.com

I followed the recipe exactly, but my casserole didn't look anything like the picture.


Md Bayzid bostami
md_b72@gmail.com

This casserole was too bland for my taste. I think it needed more seasoning.


Ilsa Hernandez
hernandez.i@yahoo.com

I'm not sure what I did wrong, but my casserole turned out dry. Maybe I didn't add enough liquid.


Sangam Pokharel
pokharel.sangam20@hotmail.co.uk

This casserole is perfect for a potluck or a party. It's easy to transport and serve.


Kaibaala Ivan
i.kaibaala@hotmail.com

I love that this casserole can be made with simple ingredients that I usually have on hand.


Shahzad Gouri
g_s@yahoo.com

This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are just as good.


Damilola Meshach
d41@gmail.com

This casserole is easy to make and can be tailored to your own taste. I added some chopped spinach and mushrooms to mine.


Louise Washington
washingtonl@aol.com

I'm not a big fan of sausage, but I really enjoyed this casserole. The tomatoes and cheese helped to balance out the flavor of the sausage.


Stephanie Davies
stephanie-davies54@gmail.com

This is a comfort food classic that is perfect for a cold night. The sausage and tomatoes are hearty and flavorful, and the cheese adds a gooey richness.


Sandile Dlamini
dlamini-sandile@yahoo.com

I made this casserole for a potluck and it was gone in minutes! Everyone loved it.


Mashghool Alam
m-a@hotmail.com

This recipe is a great way to use up leftover sausage. I also added some chopped vegetables, such as bell peppers and onions, to make it even more flavorful.


Pinky Akther
pinky-akther25@hotmail.com

I've made this casserole several times and it's always a crowd-pleaser. The sausage and tomatoes are a great combination, and the cheese adds a nice touch of richness.


Mohamed I'd blkacme
m75@gmail.com

This sausage tomato casserole was a hit with my family! It was easy to make and had a delicious flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »