Provided by á-10847
Number Of Ingredients 13
Steps:
- Cut a thin slice off the top of the bread. Hollow out bottom half, leaving a 1/4-inch shell. In a food processor or blender, process bread crumbs until coarse; set aside 1 cup. (Discard remaining crumbs or save for another use.) In a skillet, brown beef, sausage and onion; drain. Stir in reserved crumbs, cheese, egg, parsley, mustard, pepper, salt and fennel; mix well. Spoon into bread shell; replace bred top. Place on a large sheet of heavy-duty foil. In a small saucepan, melt butter; add garlic and cook for 1 minute. Brush over tops and sides of loaf. Seal the foil. Bake at 400° for 20 minutes or until cheese is melted.
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David Kowe
[email protected]I've never made sausage stuffed French loaf before, but this recipe made it easy. I'll definitely be making it again.
Sangam Timalsina
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Khadeeja Shoukat
[email protected]I'm not sure what I did wrong, but my loaf didn't turn out as good as the picture. It was still tasty, though.
Pauline Mugi
[email protected]This recipe is a great way to use up leftover sausage. It's also a great dish to serve at a party or potluck.
Brittany Marteney
[email protected]Overall, I thought this recipe was pretty good. It was easy to make and the flavor was good. I'll definitely make it again.
James Andrews
[email protected]The bread was a bit dry. I think I'll brush it with butter next time before baking.
Akash Anukul
[email protected]This dish was a bit too salty for my taste. I think I'll use less salt next time.
Ikran Abdirashid
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of sausage. But I'm glad I did because it was delicious!
Captian Kitty S
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing.
Nathan Ojeda
[email protected]I made this for dinner last night and my family loved it. Even my picky kids ate it all up.
Jiga James
[email protected]This is the best sausage stuffed French loaf recipe I've ever tried. It's so flavorful and moist.
Samantha Stone
[email protected]I've made this recipe several times and it always turns out great. The sausage and cheese are a perfect combination.
liran edri
[email protected]This sausage stuffed French loaf was a hit at my party! It was easy to make and everyone loved it.