SAUSAGE SKILLET SUPPER
I loved this one dish breakfast skillet... All the flavors are spot on. If you like your eggs over easy, just cook them for half the suggested time. I can't wait to try more add-ins like green peppers or even green chilis. The possibilities are endless!
Provided by Denise Miles
Categories Meat Breakfast
Time 35m
Number Of Ingredients 8
Steps:
- 1. In a nonstick or cast iron skillet, brown up bacon pieces. Drain, but reserve 3 Tablespoons of bacon drippings. Set aside.
- 2. To bacon drippings, add the whole bag of broken up bag of frozen potatoes and chopped onion. Stir until potatoes are browned and onion is translucent. Set aside.
- 3. In a separate skillet, brown sausage. Add sausage to potato-onion mixture. Add bacon. Stir until combined.
- 4. Evenly spread out mixture in skillet. Make 6 wells in potato mixture. Break 1 egg in each well. Cover and cook on low until eggs are set, about 8 min.
- 5. Uncover and sprinkle evenly with cheese and bacon. Cover again until cheese is melted.
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Asad Athwal
[email protected]This recipe is a disaster. I followed it exactly and it turned out inedible.
Gil Panea
[email protected]This recipe is a fail. Don't waste your time or ingredients.
Nurnobi Bd
[email protected]I would not recommend this recipe. It was a lot of work for a very mediocre dish.
Ransing Limbu
[email protected]This recipe was a waste of time and ingredients. It turned out mushy and flavorless.
UH IMRAN KHAN
[email protected]The sausage skillet supper was okay, but it wasn't anything special. I probably won't make it again.
Ariful Rahman
[email protected]This recipe was a bit too spicy for my taste. I think it would be better with less chili powder.
Caleb S
[email protected]The sausage skillet supper was good, but it wasn't as flavorful as I had hoped.
Aphiwe Mxokozeli
[email protected]I found this recipe to be too salty. I think it would be better with less salt.
Shahrair Aminul
[email protected]I'm not sure what went wrong, but my sausage skillet supper turned out dry and bland. I followed the recipe exactly, so I'm not sure what happened.
Waseem Waseemyaseen
[email protected]This recipe is a keeper! It was easy to make and so delicious. I will definitely be making it again.
siddiq mahmood
[email protected]I made this for my family and they all loved it. The sausage was juicy and the vegetables were cooked perfectly.
Ataullah Sadozai
[email protected]This dish was so flavorful and easy to make. I loved the combination of sausage, vegetables, and spices.
Cody Hunemiller
[email protected]I've made this sausage skillet supper several times now and it's always a hit. It's a great way to use up leftover sausage and vegetables.
Habitual Handyman
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and it was a delicious and satisfying meal.
Mia Neuhoff
[email protected]I'm not a big fan of sausage, but this dish was surprisingly good. The flavors were well-balanced and the sausage was cooked perfectly.
Dannie Cita
[email protected]This recipe was easy to follow and the dish turned out great! I used Italian sausage and added some extra garlic and onion. It was a hit with my guests.
Kevin December
[email protected]I made this sausage skillet supper last night and it was delicious! The sausage was cooked perfectly and the vegetables were tender and flavorful. I served it over rice and it was a perfect meal.
comment gawd
[email protected]This sausage skillet supper was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.